Philadelphia 1/3 Less Fat Cream Cheese

8 oz

$3.10 each($0.39 / oz)

In Dairy on the Back Wall

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Dive into immersive pleasure with Philadelphia Reduced Fat Cream Cheese. Made with real cream and fresh milk for an extra creamy, multi-dimensional taste you can add to any meal. At Philly, we leave out the preservatives to ensure a rich, quality flavor. Containing 1/3 the fat of our original cream cheese, Philadelphia is easy to use in baking, making it the perfect choice for adding to your favorite cheesecake recipe or using as an ingredient in frosting. Keep our 8 ounce cream cheese block refrigerated. With Philadelphia Cream Cheese, enjoy a rich, creamy experience you don't just taste, you feel.
• One 8 oz block of Philadelphia Reduced Fat Cream Cheese with 1/3 Less Fat
• Dive into immersive pleasure with our reduced fat cream cheese
• Our cream cheese is made with fresh milk and real cream for multi-dimensional flavor
• Philadelphia stays charmingly real with no preservatives
• Cream cheese is easy to use, making it ideal for cooking and baking
• Creamy and delicious, Philly cream cheese is perfect to use as an ingredient in cheesecake or frosting recipes
• Kosher

Highlights

Nutrition Facts
8 servings per container
Serving Size
1.00 oz
- Amount Per Serving
  Calories
  70
- % Daily Value^*
- Total Fat
  6g
  8%
- Saturated Fat
  4g
  19%
- Trans Fat
  0g
- Cholesterol
  20mg
  6%
- Sodium
  120mg
  5%
- Total Carbohydrate
  <1g
  0%
- Dietary Fiber
  0g
  0%
- Total Sugars
  <1g
- Includes Added Sugars
  0g
  0%
- Protein
  2g
- Vitamin D
  0%
- Calcium
  0%
- Iron
  0%
- Potassium
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Pasteurized Milk and Cream, Salt, Xanthan Gum, Carob Bean Gum, Guar Gum, Cheese Culture.
Allergens and safety warnings
Contains: milk.
Keep Refrigerated. For Best Quality, Use Within 10 Days Of Opening. Tips: 1- Blending Neufchatel Cheese In Dessert Recipes: When Blending Neufchatel Cheese In Dessert Recipes, Make Sure The Neufchatel Cheese And Sugar Are Completely Blended, Free Of Lumps And Smooth Before Adding Any Other Ingredients. If The Neufchatel Cheese Is Too Cold, It Will Not Blend Easily. 2 - How To Soften Neufchatel Cheese: Place Completely Unwrapped Package Of Neufchatel Cheese In Microwaveable Bowl. Microwave On High 10 Sec. Or Just Until Softened. Add 15 Sec. For Each Additional Package Of Neufchatel Cheese.