Pepperidge Farm Farmhouse Multigrain Sliced Bread

24 oz

$3.99 each($0.17 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

The bakers at Pepperidge Farm have been making great tasting bread for over 70 years - breads baked with care, using the perfect combination of wholesome, flavorful ingredients. Pepperidge Farm Farmhouse breads are hearty, generous breads that are soft yet strong enough to stand up to any sandwich. With a fresh from the oven taste, you'll delight in the goodness of Pepperidge Farm Farmhouse breads.

Highlights

Nutrition Facts
14 servings per container
Serving Size
1.00 slice
- Amount Per Serving
  Calories
  140
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  220mg
  10%
- Potassium
  70mg
  0%
- Calcium
  30mg
  2%
- Iron
  1.6mg
  8%
- Niacin
  1.7mg
  10%
- Riboflavin
  0.18mg
  15%
- Thiamin
  0.21mg
  20%
- Folate
  75mcg
  20%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, YEAST, SUNFLOWER SEEDS, WHEAT BERRIES, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, CORN MEAL, SALT, MOLASSES, VEGETABLE OILS (SOYBEAN AND/OR CANOLA), PEARLED BARLEY, RYE, TRITICALE, OATS, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, SODIUM STEAROYL LACTYLATE, MALTED BARLEY FLOUR, SOY LECITHIN, WHEY.
Allergens and safety warnings
CONTAINS: WHEAT, SOY, MILK.,DO NOT PURCHASE IF PACKAGE IS OPEN OR TORN.