Pan's Plant-Based Mushroom Jerky - Teriyaki
2.2 oz
$7.98 each($3.63 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
Made with shiitake mushrooms, Pan's Teriyaki Mushroom Jerky is plant-based, vegan, a good source of fiber and vitamin D, Paleo, Kosher, soy-free, gluten-free, and uses organic ingredients.
Nutrition Facts
Per servingabout 2 servings per container
Serving Size1.00 Ounce- Amount Per ServingCalories110
- Total Fat
- 6g
- 8%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 330mg
- 14%
- Total Carbohydrate
- 15g
- 5%
- Dietary Fiber
- 5g
- 18%
- Total Sugars
- 6g
- Includes Added Sugars
- 5g
- 10%
- Protein
- 1g
- Vitamin D
- 6.4mcg
- 30%
- Calcium
- 30mg
- 2%
- Iron
- 0.5mg
- 2%
- Potassium
- 140mg
- 2%
Nutrition Facts
Per container0 servings per container
Serving Size1.00 container- Amount Per ServingCalories230
- Total Fat
- 13g
- 17%
- Saturated Fat
- 2.5g
- 13%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 720mg
- 31%
- Total Carbohydrate
- 33g
- 12%
- Dietary Fiber
- 10g
- 36%
- Total Sugars
- 12g
- Includes Added Sugars
- 11g
- 22%
- Protein
- 3g
- Vitamin D
- 14.2mcg
- 70%
- Calcium
- 60mg
- 4%
- Iron
- 1.1mg
- 6%
- Potassium
- 300mg
- 6%
Ingredients
Dried Shiitake Mushrooms, Organic Coconut Sugar, Avocado Oil Water, Organic Teriyaki Seasoning (Organic Orange Peel Powder, Organic Garlic, Sea Salt, Organic Coconut Sugar, Organic Ginger), Pink Himalayan Sea Salt, Organic Chia Seeds.Allergens and safety warnings
Made in a facility that processes product that may contain allergens.