Pam helps you pull it off. The no-stick solution for all of your grilling needs. It is specially formulated for high temperatures and is safe to use on electric, indoor, and outdoor grilling surfaces. Pam Grilling lets the great taste of your food come through. Indoor grill. Grilling utensils. With the unbeatable no-stick power of Pam Grilling, your burgers, hot dogs, chicken, vegetables and seafood just come out better!
Preparation Instructions
1. Point nozzle towards red mark on can. 2. Shake well. 3. Spray can upright about 6 inches from cold grill. 4. Rinse spray button with warm water if clogged; dry. Store at room temperature. Freshness date on bottom.
Ingredients
Canola Oil (Adds a Trivial Amount of Fat), Cottonseed Oil (Adds a Trivial Amount of Fat), Phosphated Mono- and Diglycerides, Water, Also Contains Propellant to Dispense Spray.
Safety Warning
Caution: Flammable. Contents under pressure. Read precautions on back before using. Do not spray near open flame. Use only as directed. Flammable. Do not spray on heated surfaces, heated pots or pans, or near open flame. Never spray directly into oven. Can may burst if left on stove or near heat source. Avoid spraying in eyes. Contents under pressure. Do not puncture or incinerate. Do not expose to heat. Do not store above 120 degrees F. Keep out of reach of children. Intentional misuse by deliberately concentrating and inhaling the contents can be harmful or fatal. For more education about product abuse contact the alliance for consumer education at www.Inhalant.org.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
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