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Product Description

Almond candy dough. Gluten free. Recipes & videos available at Odense.com. 1909. Manufactured in Denmark. Made in Denmark using California almonds.

Preparation Instructions

After Opening: Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

Ingredients Sugar, Almonds (28%), Glucose Syrup (Wheat Starch), Water.

Specification
Name Value
Quantity 1
Size (oz.) 7
Type Almonds
Height 1.50
Width 1.60
Depth 6.60
Weight 0.475
Safety Warning
Allergens: tree nuts, wheat (Odense marzipan contains less than 5 parts of gluten per million (ppm). According to FDA regulations anything containing less than 20 ppm of gluten is gluten free).
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Marzipan

    Serving Size   2.00 tbsp(39g)
    Serving Per Container about 5

    Amount Per Serving
    Calories 160
    Calories from Fat 54
    %DV
    Total Fat 6g 9%
    Saturated Fat 0.5g 2%
    Trans Fat 0g 0%
    Cholesterol 0mg 0%
    Sodium 2mg 0%
    Total Carbohydrate 25g 8%
    Dietary Fiber 1g 5%
    Sugars 22g
    Protein 2g 4%
    Vitamin A 0% Vitamin C 0%
    Calcium 3% Iron 2%

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