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Nongshim

Nongshim Shin Bowl Gourmet Spicy Noodle Soup

3.03 oz
$1.28 each($0.42 / oz)

Aisle 6

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Noodles with soup mix. Microwave 3 min. No MSG added (except that which occurs naturally in hydrolyzed vegetable proteins and yeast extract).. 0 G trans fat. American Culinary Chefs Best: 2011 Chefs Best Award, Certified. Endorsed by professional chefs.

Highlights

  • Nutrition Facts

    0 servings per container

    Serving Size
    1.00 bowl
    • Amount Per Serving
      Calories
      380
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 1680mg
      • 73%
    • Potassium
      • 260mg
      • 6%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 2.1mg
      • 10%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Potato Starch, Salt, Modified Potato Starch, Maltodextrin, Dried Flakes (Mushroom, Carrot, Green Onion, Red Chili Pepper), Contains Less than 2% of: Anchovy Extract (Powdered), Beef Bone Extract (Powdered), Beef Extract (Powdered), Beef Fat (Powdered), Black Pepper (Powdered), Citric Acid, Corn Syrup, Defatted Soy Flour, Dextrose, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Garlic (Powdered), Ginger (Powdered), Green Onion Extract (Powdered), Gum Arabic, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Hydrolyzed Wheat Protein, Modified Tapioca Starch, Mushroom Extract (Powdered), Mushroom (Powdered), Natural Flavors, Onion (Powdered), Potassium Carbonate, Radish Extract (Powdered), Red Chili Pepper (Powdered), Riboflavin (Color), Sodium Carbonate, Sodium Phosphates, Soy Lecithin, Soybean Sprout Extract (Powdered), Sugar, Tocopherols (Antioxidant), Wheat Starch, Yeast Extract, Yellow Corn Flour.

    Allergens and safety warnings

    Contains wheat, anchovy, sesame, and soy. Manufactured in a facility that also processes crustacean shellfish, eggs, peanuts, milk, and tree nuts.
  • Cooking Directions: Hot Water: 1. Open lid half way. Add soup base. 2. Pour hot water up to the water line (370 ml, about 1-1/2 cups). 3. Close lid for 3 minutes. Stir well and serve. Cooking Directions: Microwave: 1. Completely remove lid. add soup base. 2. Pour room temperature water up to the water line (370 ml, about 1 1/2 cups). 3. Microwave for 3 minutes. Stir well and serve. Caution: Product is very hot after heating. Handle with care to avoid spilling or burning yourself. Never microwave without water.
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