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New York Hand-Tied Garlic Knots

Product Description

Garlic knots have been a favorite in pizzerias throughout East Coast cities for decades. Now you can enjoy authentic, restaurant quality garlic knots wherever you live. In the traditional way, we hand-tie and coat each knot with our special garlic and herb blend. Try them with pizza, soup, salad, or your favorite Italian dinner! Also great for dipping in your favorite sauce for snacking and appetizers!

Preparation Instructions

Preheat: 425 degrees F. 4-5 minutes. Please see side panel for complete heating instructions. Recommended: Conventional Oven: Preheat oven to 425 F. Place Garlic Knots flat on a baking sheet with edges. Bake on middle rack 4-5 minutes or until golden brown. Toaster Oven: Preheat oven to 375 F. Place Garlic Knots flat on baking sheet with edges. Bake 5-6 minutes or until golden brown.

Ingredients Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean Oil, Salt, Yeast, Dough Conditioners (DATEM, Enzymes, Ascorbic Acid, L-Cysteine, Calcium Sulfate), Mono and Diglycerides, Citric Acid, Rye Flour, Cornmeal. Spread: Soybean Oil, Water, Palm and/or Hydrogenated Cottonseed Oil, Garlic Including Dehydrated, Salt, Parmesan Cheese (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Mono and Diglycerides, Spices, Citric Acid, Natural and Artificial Flavor, Nonfat Dry Milk, Whey, Beta Carotene (Color).

Safety Warning
Contains: milk, wheat. Manufactured in a facility that also processed egg.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Hand-Tied Garlic Knots

    Serving Size   1.00 knot(35g)
    Serving Per Container 6

    Amount Per Serving
    Calories 130
    Calories from Fat 35
    Total Fat 4g 6%
    Saturated Fat 1g 5%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 220mg 9%
    Total Carbohydrate 19g 6%
    Dietary Fiber 1g 4%
    Sugars 2g
    Protein 3g
    Vitamin A 0% Vitamin C 2%
    Calcium 0% Iron 2%


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