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'ndulge

'ndulge Chocolate Caramel Cookie High-Protein Ice Cream Bars

3 ct
$6.98 each($2.33 / ct)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Welcome to utter bliss in a bar. Velvety chocolate cream base mixed with ribbons of caramel, all coated in milk chocolate and sprinkled with crunchy cookie bits. Decadent, dreamy, and delightfully designed to savor, not share. These are no ordinary ice cream bars, they are a master class in deliciousness that just happen to be packed with protein. 

  • Nutrition Facts

    3 servings per container

    Serving Size
    1.00 bar
    • Amount Per Serving
      Calories160
    • Total Fat
      • 10g
      • 13%
    • Saturated Fat
      • 8g
      • 40%
    • Trans Fat
      • 0g
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 115mg
      • 5%
    • Total Carbohydrate
      • 11g
      • 4%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 3g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 10g
    • Vitamin D
      • 0.4mcg
      • 2%
    • Calcium
      • 180mg
      • 15%
    • Iron
      • 0.8mg
      • 4%
    • Potassium
      • 170mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Skim Milk, Allulose, Water, Coconut Oil, Cream, Milk Protein Isolate, Chicory Root Fiber, Whey Protein Isolate, Milk, Whey Protein Concentrate, Cocoa (Processed with Alkali), Tapioca Syrup, Pea Protein, Butterfat, Chocolate Liquor, Egg Yolks, Buttermilk Powder, Nonfat Greek Yogurt (Nonfat Milk, Milk Protein Concentrate, Cultures), Olive Oil, Oat Flour, Tapioca Starch, Skim Milk Powder, Natural Flavors, Sea Salt, Monk Fruit Extract, Soy Lecithin, Guar Gum, Locust Bean Gum, Pectin, Sunflower Lecithin, Cultures, Baking Soda.

    Allergens and safety warnings

    Contains: egg, milk, soy. This product has been processed on equipment that processes milk, peanuts, soy, tree nuts, and wheat.