Mt. Vikos Greece Feta Cheese - Traditional
7 oz
Coupon
$7.98 each($1.14 / oz)
Prices may vary between in-store, curbside, and delivery.
Coupon
Highlights
Description
Mt. Vikos Traditional Greece Feta Cheese embodies the authentic taste of Greece, crafted with time-honored methods that highlight its exceptional quality. This feta offers a vibrant, tangy flavor with a delightful briny finish, making it a standout choice for cheese lovers. Its texture is firm yet crumbly, perfect for a variety of culinary uses. Made from a blend of sheep's and goat's milk, this feta showcases a bright white color that reflects its purity and traditional roots.
• Flavor: Vibrant and tangy with a delightful briny finish
• Color & Texture: Firm yet crumbly with a bright white color
• Milk: Blend of sheep's and goat's milk
• Uses: Salad crumbles, Mediterranean dishes, or on its own
• Wine Pairings: Crisp Sauvignon Blanc or a light Pinot Grigio
• Beer Pairings: Wheat beer or a light pilsner
• Flavor: Vibrant and tangy with a delightful briny finish
• Color & Texture: Firm yet crumbly with a bright white color
• Milk: Blend of sheep's and goat's milk
• Uses: Salad crumbles, Mediterranean dishes, or on its own
• Wine Pairings: Crisp Sauvignon Blanc or a light Pinot Grigio
• Beer Pairings: Wheat beer or a light pilsner
Nutrition Facts
About 7 servings per container
Serving Size1.00 Ounce- Amount Per ServingCalories80
- Total Fat
- 7g
- 9%
- Saturated Fat
- 5g
- 25%
- Trans Fat
- 0g
- Cholesterol
- 20mg
- 7%
- Sodium
- 250mg
- 10%
- Total Carbohydrate
- <1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 0g
- Includes Added Sugars
- 0g
- 0%
- Protein
- 4g
- Vitamin D
- 0mcg
- 0%
- Calcium
- 110mg
- 8%
- Iron
- 0mg
- 0%
- Potassium
- 15mg
- 0%
Ingredients
Pasteurized Sheep and Goat's Milk, Sea Salt, Bacterial Culture, Microbial Rennet.Allergens and safety warnings
Contains milk.