Midtown by H‑E‑B Roasted Garlic Alfredo Pasta Sauce

15 oz

$4.66 each($0.31 / oz)

Aisle 5

Victoria H‑E‑B plus!

6106 N. NAVARRO

Coupon

$2.00

$2 off your basket when you buy $8 of H-E-B Midtown Alfredo, H-E-B or Hill Country Fare Pasta or Pasta Sauce, 12 - 45 oz., assorted varieties

Expires Tuesday

Description

Inspired by traditional Italian-American recipes, Midtown by H-E-B roasted garlic alfredo sauce is your new secret ingredient on pasta night. It has the deep, intense flavor of roasted garlic, plus the cheesiness of parmesan and Romano. Made with butter and real cream, it’s delicious ladled over noodles and proteins like chicken, pork meatballs and shrimp. Add a jar to your pantry for a convenient go-to sauce option — it just needs a quick heating up on the stovetop.

• Roasted garlic alfredo pasta sauce
• Rich flavors of roasted garlic, butter, cream, parmesan & Romano
• Made with simple, high-quality ingredients
• H-E-B Select Ingredients: No artificial flavors or added colors
• Heat on stovetop
• Non-BPA lining
• Topper for pasta noodles and proteins

Highlights

Nutrition Facts
about 7 servings per container
Serving Size
1/4 cup (62g)
- Amount Per Serving
  Calories
  110
- % Daily Value^*
- Total Fat
  9g
  12%
- Saturated Fat
  5g
  25%
- Trans Fat
  0g
- Cholesterol
  55mg
  18%
- Sodium
  370mg
  16%
- Total Carbohydrate
  2g
  1%
- Dietary Fiber
  0g
  0%
- Total Sugars
  1g
- Includes Added Sugars
  0g
  0%
- Protein
  4g
- Vitamin D
  0.2mcg
  2%
- Calcium
  110mg
  8%
- Iron
  0.2mg
  2%
- Potassium
  50mg
  2%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Cream, Water, Parmesan Cheese (Milk, Cheese Culture, Salt, Enzymes), Modified Egg Yolk (Egg Yolks, Salt, Enzymes), Butter, Romano Cheese (Cow'S Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Garlic Powder, Roasted Garlic Puree (Garlic, Canola Oil), Salt, Disodium Phosphate, Black Pepper, Xanthan Gum, White Pepper.
Allergens and safety warnings
Contains: MILK, EGG. Refrigerate after opening.
Stovetop: Warm alfredo sauce in a saucepan over medium heat, stirring occasionally. Do not boil. Cook until heated through.