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Product Description

Thick and creamy, McCormick Rum Extract With Other Natural Flavors is the key to making your own homemade root beer without high fructose corn syrup. Try the old fashioned way with bottles or add to your soda making machine.

Preparation Instructions

Tasty Tips and Twists: Stir 1/2 tsp extract per egg into egg mixture for eggnog French toast. Make rum raisin oatmeal by stirring raisins and 1/4 tsp extract into 1 cup prepared oatmeal. Stir 1/4 tsp extract and 1/4 tsp nutmeg into 1 cup vanilla whipped cream for eggnog whipped cream. Add a splash to pina colada mocktails. Find recipe for the easy rum cake featured on front at Tip: 1/2 tsp extract = 1 tbsp light rum. 1-1/2 tsp extract = 1 tbsp dark rum.

Ingredients Alcohol, Water, Rum, and Natural Flavor.

Safety Warning
Avoid pouring near an open flame.
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Nutrition Facts
  • Rum Extract

    Serving Per Container   0



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