Mary B's Jumbo Biscuits

10 ct

$4.14 each($0.12 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Enjoy the warm, buttery, flaky comfort of homemade biscuits without the hassle. Mary B's® allows you to bring the flavors of Grandma's kitchen to yours with

Highlights

Nutrition Facts
10 servings per container
Serving Size
1.00 biscuit
- Amount Per Serving
  Calories
  320
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  740mg
  32%
- Potassium
  80mg
  2%
- Calcium
  30mg
  2%
- Iron
  2.2mg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Biscuit Mix (Enriched Wheat Flour Bleached [Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Palm Oil, Leavening [Baking Soda, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate], Buttermilk, Sugar, Artificial Flavor, Benzoyl Peroxide, DATEM, Nonfat Milk, Salt, Sodium Caseinate, Wheat Starch), Water, Vegetable Shortening Blend (Palm Oil, Palm Kernel Oil).
Allergens and safety warnings
Contains: milk, wheat.
Cooking Instructions: Keep biscuits frozen until ready to use. Preheat oven to 375 degrees F to 400 degrees F. Position frozen biscuits flat side down on a lightly greased pan. Tip: Placing our biscuits together with sides touching will increase their rise during baking. Bake approximately 20 minutes or until browned and the internal temperature reaches a minimum of 165 degrees F. Do not consume raw biscuit dough and always wash hands thoroughly after handling. Frozen Biscuits: Mary B’s Biscuits taste like homemade from grandma’s kitchen. They’re delicious, authentic and easy to prepare. Serve them up for breakfast, lunch or dinner! Or how about dessert? Shortcake: Brush the tops with butter or lightly dust with cooking spray and sprinkle with sugar. Bake as directed. Separate into halves. Placing fresh strawberries or your favorite fruit on the bottom half. Replace the top, add whipped cream and enjoy! Keep frozen.