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Maruchan Beef Flavor Ramen Noodle Soup

Product Description

Maruchan offers a wide variety of delicious Ramen flavors. Maruchan also offers less sodium Ramen and tasty ethnic food flavor products as well. Maruchan Ramen makes a creative addition to other recipes. On our recipe page you will see several examples of how Maruchan Ramen adds an interesting twist to many food dishes.

Preparation Instructions

1. Boil 2 cups of water in a saucepan, add noodles and cook 3 mins. stirring occasionally. 2. Turn off heat, add contents of seasoning package, stir well for 1 min. 3. Serve when the seasoning is fully dissolved. Makes 2, 8 oz servings.

Ingredients Ramen Noodle: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One or More of the Following: Canola, Cottonseed, Palm) Preserved by TBHQ, Contains Less than 1% of: Salt, Soy Sauce (Water, Wheat, Soybeans, Salt), Potassium Carbonate, Sodium (Mono, Hexameta, and/or Tripoly) Phosphate, Sodium Carbonate, Turmeric. Soup Base: Salt, Sugar, Contains Less than 1% of: Maltodextrin, Monosodium Glutamate, Lactose, Dehydrated Soy Sauce (Wheat, Soybeans, Salt), Caramel Color, Spices, Beef Fat, Yeast Extract, Hydrolyzed Corn, Wheat and Soy Protein, Dehydrated Vegetables (Onion, Garlic, Chive), Natural Flavor, Disodium Inosinate, Disodium Guanylate.

Specification
Name Value
Height 1.40
Width 5.85
Depth 4.50
Weight 0.19
Safety Warning
Contains wheat, soy and milk ingredients. Manufactured in a facility that also processes shellfish and fish products. Do not purchase if bag is open or torn.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Beef Flavor Ramen Noodle Soup

    Serving Size   0.50 block(43g)
    Serving Per Container 2 (with seasoning)

    Amount Per Serving
    Calories 190
    Calories from Fat 70
    %DV
    Total Fat 7g 11%
    Saturated Fat 3.5g 18%
    Trans Fat 0g
    Cholesterol 0mg 0%
    Sodium 790mg 33%
    Total Carbohydrate 26g 9%
    Dietary Fiber <1g 3%
    Sugars 1g
    Protein 4g
    Vitamin A Vitamin C
    Calcium Iron 8%
    Fish

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