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Marie Callender's Dutch Apple Pie

Product Description

Marie's Dutch Apple masterpiece begins with crisp, fresh apples, pure cane sugar and a dash of cinnamon, all in our rich and flaky pastry pie shell. You sprinkle on our delicious crumb topping at just the right time and let it bake to a crisp golden perfection. you're in for a real Dutch treat!

Preparation Instructions

Food Safety and Quality: Keep frozen; do not thaw. Ovens vary. Adjust cooking times as needed. Pie must be cooked thoroughly. Read and follow these cooking directions. Baking Directions: Conventional Oven: 1. Preheat oven to 400 degrees F. Remove plastic wrapper from pie. Set crumb topping aside on counter. 2. Bake pie on baking sheet in center of oven 50 to 55 minutes. 3. Remove pie from oven on baking sheet. Never lift pie pan by the edges. Crumble topping while still in the bag to desired crumb size. Sprinkle onto pie starting at edge and working towards center. Use a fork to evenly distribute crumbs. 4. Bake pie an additional 10 minutes. Crumb topping will bake to a rich golden brown. Handle carefully; it's hot! 5. Check that pie is cooked thoroughly to 165 degrees F. 6. Let cool. Pie will slice and serve most easily when cooled at least 2 hours. Marie's Baking Tips: Our pies are filled with luscious, ripe fruit; some juices may bubble over while baking. Cover your baking sheet with aluminum foil for easy clean up. If edges of pie begin to brown excessively, cover edges with a strip of aluminum foil and continue baking. Serve with a dollop of Reddi-wip. Opening Instructions: 1. Pull and completely remove tear strip. 2. Pull outwards on 2 side panels to loosen flaps. 3. Lift front panel to open box lid.

Ingredients Filling: Apples, Sugar, Water, Modified Corn Starch, Salt, Spice, Citric Acid. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Hydrogenated Soybean Oil, Water, Dextrose, Salt, Dough Conditioner (Sodium Metabisulfite). Crumb Topping: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Brown Sugar, Palm Oil, Sugar, Salt, Spice, Dextrose.

Specification
Name Value
Flavor Apple
Quantity 1
Size (oz.) 42
Type Pie
Height 9.25
Width 9.19
Depth 2.75
Weight 0.00
Safety Warning
Contains: wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Dutch Apple Pie

    9   Serving Per Container

    Serving Size 0.11 pie(119g)
    Amount Per Serving
    Calories 330
    % Daily Value*
    Total Fat  14g 18%
    Saturated Fat  6g 30%
    Trans Fat  0g
    Cholesterol  0mg 0%
    Sodium  170mg 7%
    Potassium  100mg 2%
    Total Carbohydrate  49g 18%
    Dietary Fiber  2g 7%
    Total Sugars  29g
    Protein  2g
    Includes Added Sugars  22g 44%
    Calcium 0mg 0%
    Iron 0.9mg 4%
    Vitamin D 0mcg 0%

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