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Marie Callender's Chicken Pot Pie

Product Description

Tender white meat chicken. 11 g of protein per serving. No preservatives. No artificial flavors. No artificial colors. Per 1 Cup Serving: 410 calories; 9 g sat fat (45% DV); 770 mg sodium (33% DV); 5 g total sugars. Inspected for wholesomeness by US Department of Agriculture. Golden flaky crust made from scratch. Made from scratch gravy. Warm, hearty & delicious. Comfort food you know and love - ready when you want it! SmartLabel. Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon-Fri, 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. how2recycle.info.

Preparation Instructions

Keep frozen, microwaveable. Food Safety and Quality: Keep frozen; do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. 1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. 2. Microwave in open carton on high 8 to 10 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3. Check that pot pie is cooked thoroughly. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2. Cook on baking sheet 60 to 65 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.

Ingredients Filling: Chicken Broth (Water, Chicken Broth Powder [Maltodextrin, Chicken Broth, Salt, Flavors]), Cooked Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Peas, Water, Celery, Modified Corn Starch, Onions, Contains 2% or Less of: Salt, Soybean Oil, Nonfat Dry Milk, Chicken Flavor (Contains Chicken Broth, Rendered Chicken Fat, Salt, Flavor, Disodium Inosinate & Disodium Guanylate, Polysorbate 60, Xanthan Gum), Cream, Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives of Turmeric. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.

Specification
Name Value
Main Ingredient Chicken
Quantity 1
Size (oz.) 16
Height 5.75
Width 5.75
Depth 2.25
Weight 0.00
Safety Warning
Contains: milk, soy, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Chicken Pot Pie

    about 2 (per serving)   Serving Per Container

    Serving Size 1.00 cup(200g)
    Amount Per Serving
    Calories 410
    % Daily Value*
    Total Fat  22g 28%
    Saturated Fat  9g 45%
    Trans Fat  0g
    Cholesterol  20mg 7%
    Sodium  770mg 33%
    Potassium  220mg 4%
    Total Carbohydrate  43g 16%
    Dietary Fiber  4g 14%
    Total Sugars  5g
    Protein  11g 17%
    Includes Added Sugars  <1g 1%
    Vitamin D 0mcg 0%
    Calcium 30mg 2%
    Iron 2mg 10%
  • Chicken Pot Pie

    (per container)   Serving Per Container

    Serving Size 0.00(200g)
    Amount Per Serving
    Calories 900
    % Daily Value*
    Total Fat  48g 62%
    Saturated Fat  19g 95%
    Trans Fat  0g
    Cholesterol  40mg 13%
    Sodium  1640mg 71%
    Potassium  480mg 10%
    Total Carbohydrate  92g 33%
    Dietary Fiber  8g 29%
    Total Sugars  11g
    Protein  25g 38%
    Includes Added Sugars  1g 2%
    Calcium 60mg 4%
    Iron 4.4mg 25%
    Vitamin D 0mcg 0%

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