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Manischewitz Matzo Balls In Broth

Product Description

Add directly to soup. This product is lactose free and vegetarian. Manischewitz Matzo Balls are light, fluffy and made with the finest ingredients. Best of all, they are quick and easy to prepare. Just heat and add to your favorite soup. Manischewitz. Deliciously different for over 100 years. Product of USA. Certified Kosher by the Orthodox Union. Parve product (non-dairy). PASSOVER Only Product. Disclaimer: H-E-B does not guarantee the accuracy of this Certification file as Supervising Agencies / Rabbis may change.

Preparation Instructions

Heating Directions: Stove Top: Empty contents into saucepan. Cover, bring to a boil and simmer for 5 minutes; or add matzo balls directly to soup, cover and simmer for 5 minutes. Refrigerate leftovers. Use within 4 days of opening jar.

Ingredients Matzo Balls (Passover Matzo Meal [Ground Matzo Meal Made from Passover Wheat Flour and Water], Whole Eggs, Water, Egg Whites, Cottonseed Oil, Salt, and Flavorings), Sugar, Salt Monosodium Glutamate, Flavorings, Onion Powder, Garlic Powder, FD&C Yellow 5.

Specification
Name Value
Height 6.35
Width 3.35
Depth 3.40
Weight 36.63
Safety Warning
Contains egg, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
  • Matzo Balls In Broth

    Serving Size   1.00 cup(248g)
    Serving Per Container 3

    Amount Per Serving
    Calories 180
    Calories from Fat 70
    %DV
    Total Fat 8g 12%
    Saturated Fat 3g 15%
    Trans Fat 0g
    Cholesterol 75mg 25%
    Sodium 920mg 38%
    Total Carbohydrate 23g 8%
    Dietary Fiber 3g 12%
    Sugars 2g
    Protein 5g
    Vitamin A 2% Vitamin C 0%
    Calcium 2% Iron 10%

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