No pan required, free storage bag, cholesterol free, 0 g of trans fat, bakes in 8 minutes.
Preparation Instructions
Refrigerate or freeze after opening. Preheat oven to (450 degrees F). Remove pizza crust from package. 1. Lightly brush crust with olive oil. 2. Top crusts with desired ingredients. 3. Lower oven temperature to (425 degrees F). Bake on oven rack or cookie sheet (middle position) for 7-1/2 to 10 min. Hint: For a crispier crust, broil until desired appearance is achieved.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Contains 2% or Less of the Following: Salt, Honey Solids, Yeast, Dough Conditioners (L-Cysteine, Enzymes), Leavening (Sodium Bicarbonate, Monocalcium Phosphate), Fumaric Acid, Calcium Propionate and Potassium Sorbate (Preservatives).
Safety Warning
Allergens: Contains wheat.
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