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Maesri Green Curry Paste

Product Description

No color, MSG, or preservatives added.

Preparation Instructions

Cooking Directions: 1. Stir fry 1 can of Green curry paste with 200 ml of coconut milk until it boil. 2. Add 500 g of chicken and 500 ml of coconut milk and stir until chicken is cooked. 3. Add 250 g of eggplants and keep stirring until it cooked. 4. Garnish with sweet basil leaves and sliced fresh chilli (Serves 6-7).

Ingredients Fresh Chilli Pepper, Garlic, Chinese Ginger, Shallot, Lemongrass, Salt, Sweet Basil, Kaffir Lime, Sugar, Spices (Coriander Seeds, Pepper, Cumin, Cardamom, Turmeric), Galangal, Fresh Coriander.

Safety Warning
Produced in a facility that also processes peanuts, sesame and shrimp.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Green Curry Paste

    about 7   Serving Per Container

    Serving Size 1.00 tbsp(16g)
    Amount Per Serving
    Calories 10
    % Daily Value*
    Total Fat  0g 0%
    Saturated Fat  0g 0%
    Trans Fat  0g
    Cholesterol  0mg 0%
    Sodium  460mg 20%
    Potassium  0 0%
    Total Carbohydrate  2g 1%
    Dietary Fiber  <1g 3%
    Total Sugars  1g
    Protein  0g
    Includes Added Sugars  <1g 1%
    Calcium 0 0%
    Vitamin D 0 0%
    Iron 0 0%


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