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Lee Kum Kee

Lee Kum Kee Panda Brand Sauce For Mongolian BBQ Stir-Fry

8 oz
$3.68 each($0.46 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Ready in minutes. 4-6 servings. No: high fructose corn syrup; cholesterol; artificial flavoring. 0 grams trans fat per serving. Lee Kum Kee takes the mystery out of cooking authentic and delicious Asian food in your own kitchen. With our Sauce for Mongolian BBQ Stir-Fry, you can make this restaurant quality Chinese meal quickly and easily just by adding your own ingredients. You'll love how simple it is to prepare, and your family will love the flavor. For USA market only. Product of USA.

  • Nutrition Facts

    about 6 servings per container

    Serving Size
    2.00 tbsp
    • Amount Per Serving
    • Calories60
      Calories from Fat20
    • Total Fat
      • 2g
      • 3%
    • Saturated Fat
      • 0g
      • 0%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 600mg
      • 25%
    • Total Carbohydrate
      • 9g
      • 3%
    • Sugars
      • 7g
    • Protein
      • <1g
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Water, Sugar, Rice Vinegar, Chili Peppers, Salt, Sherry Cooking Wine, Soybeans, Soybean Oil, Wheat Flour, Modified Corn Starch, Sesame Oil, Contains Less than 2% of Garlic, Spices, Caramel Color, Yeast Extract, Safflower Oil, Xanthan Gum, Sesame Paste, Acetic Acid, Natural Flavors (Milk), Cultured Dextrose, and Maltodextrin.

    Allergens and safety warnings

    Contains: soybeans, wheat, and milk.