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Lamb Weston

Lamb Weston Grown In Idaho Crispy Hash Browns Dices

28 oz
$3.93 each($0.14 / oz)

Aisle 60

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Lamb Weston used certified Idaho potatoes to make these delicious, skin-on, super crispy, dice-cut hash browns. Enjoy a bite or three and relish in the crispy texture and great flavor of the iconic Idaho spud.

Highlights

  • Nutrition Facts

    about 10 servings per container

    Serving Size
    0.67 Cup
    • Amount Per Serving
      Calories
      120
    • % Daily Value*
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 330mg
      • 14%
    • Potassium
      • 250mg
      • 4%
    • Calcium
      • 11mg
      • 0%
    • Iron
      • 0mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Idaho Potatoes, Vegetable Oil (Contains One or More of the Following: Canola, Palm, Soybean, Sunflower), Salt, Disodium Dihydrogen Pyrophosphate (to Promote Color Retention), Dextrose, Color (Annatto).
  • Cooking Directions: Stove Top Skillet: 1. Preheat 2 tablespoons of vegetable oil in a 12 inches nonstick skillet over medium heat. 2. Evenly spread half bag of frozen potatoes across cooking surface to a thickness of about 1/2-1 inch. 3. Cook for 5 minutes, turn potatoes over, and cook an additional 5 minutes. For food safety product must be cooked thoroughly before eating. Keep frozen. Do not thaw read and follow cooking instructions as product must reach a minimum of 165 degrees F (74 degrees C) internal temperature as measured by a food thermometer in several spots appliances vary. Adjust cooking times as needed. Note: Frozen food may develop ice crystals causing hot oil to spatter. Please add potatoes carefully. Keep frozen.
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