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Kraft Minute Tapioca Pudding Mix

Product Description

Great for puddings & fruit pies. Microwavable.

Preparation Instructions

Shake box before using. Tapioca Pudding: 1 egg; 2-3/4 cups milk; 1/3 cup sugar; 3 tbsp Minute Tapioca; 1 tsp vanilla. Whisk egg and milk in medium saucepan until blended. Stir in sugar and tapioca. Let stand 5 minutes. Bring to full boil (a boil that doesn't stop bubbling when stirred) on medium heat, stirring constantly. Remove from heat. Stir in vanilla. Cool 20 min; stir. Serve warm or chilled. Keep refrigerated. Makes 6 servings, 1/2 cup each. Note: For creamier pudding, press plastic wrap directly onto surface of pudding as it cools. For best results, use 2% or whole milk, but fat-free, 1% or lactose-free milk can also be used. Microwave Preparation: Combine all ingredients except vanilla in large microwaveable bowl. let stand 5 min. Microwave on high 10 to 12 min. or until mixture comes to full boil, stirring every 3 min. Stir in vanilla. Chocolate Tapioca Pudding: Prepare as directed, increasing milk to 3 cups and sugar to 1/2 cup, and adding 3 oz Baker's semi-sweet chocolate to saucepan after 5 min. stand time.

Ingredients Precooked Tapioca, Soy Lecithin.

Safety Warning
Contains: soy.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Minute Tapioca Pudding Mix

    Serving Size   1.50 tsp(6g)
    Serving Per Container about 38

    Amount Per Serving
    Calories 20
    Total Fat 0g 0%
    Sodium 0mg 0%
    Total Carbohydrate 5g 2%
    Protein 0g
Recipes with this Product


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