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Kraft Alfredo Mac and Cheese Easy Mac Cups
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About This Product

Kraft Alfredo Mac and Cheese Easy Mac Cups

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Product Description

Cheesy made easy. Ready in 3.5 minutes. Just add water.

Preparation Instructions

1. Remove lid and cheese sauce mix; set aside. (Note: You will see loose white powder in pasta. This is necessary for proper cooking.) 2. Add water to fill-line in cup. Stir. 3. Microwave, uncovered, on high 3-1/2 min or until pasta is tender. Do not drain. (Excess liquid is needed to make cheese sauce.) Caution: Cup and contents will be very hot! Keep cup upright to avoid spills. 4. Stir in cheese sauce mix until well blended. (Cheese sauce will thicken upon standing). Do not leave microwave unattended. Do not reuse cup.

Ingredients Enriched Macaroni Product (Wheat Flour, Glyceryl Monostearate, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Cheese Sauce Mix (Whey, Corn Syrup Solids, Palm Oil, Milkfat, Part-Skim Milk, Salt, Milk Protein Concentrate, Maltodextrin, Contains Less than 2% of Modified Food Starch, Sodium Tripolyphosphate, Skim Milk, Buttermilk Solids, Calcium Carbonate, Sodium Phosphate, Citric Acid, Milk, Calcium Phosphate, Lactic Acid, Dried Garlic, Dried Onions, Lipolyzed Cream, Cheese Culture, Spice, Carob Bean Gum, Enzymes), Modified Cornstarch, Maltodextrin, Potassium Chloride, Acetylated Monoglycerides, Salt, Medium Chain Triglycerides, Apocarotenal (Color).

Specification
Name Value
Depth 4.1
Height 2.7
Weight 2.55
Width 4.1
Safety Warning
Contains: wheat, milk. Keep kids safe! Cup and macaroni will be very hot!
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Alfredo Mac and Cheese Easy Mac Cups

    Serving Size   1.00 package(58g)
    Serving Per Container 1

    Amount Per Serving
    Calories 220
    Calories from Fat 35
    %DV
    Total Fat 4g 6%
    Saturated Fat 2g 10%
    Trans Fat 0g
    Cholesterol 5mg 2%
    Sodium 470mg 20%
    Total Carbohydrate 40g 13%
    Dietary Fiber <1g 4%
    Sugars 5g
    Protein 6g
    Vitamin A 0% Vitamin C 0%
    Calcium 10% Iron 8%
    IS or Contains: Flavor,Milk,Wheat
    *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs

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