Kodiak 14g Protein Gluten Free Flapjack & Waffle Mix - Frontier Oat
16 oz
$6.28 each($0.39 / oz)
Prices may vary between in-store, curbside, and delivery.
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Highlights
Description
Kodiak Flapjack & Waffle Mix is meant for those who, like the rugged pioneers exploring the untamed wilderness, require nutrition and great taste successfully navigate today's frontier. This gluten-free mix is crafted in the frontier tradition using 100% whole grains, making each flapjack and waffle a source of nourishment you need to tackle whatever the day brings. Just add milk and egg to make a fluffy stack of pancakes or waffles.
Nutrition Facts
Per 1/2 cup dry mixAbout 7 servings per container
Serving Size0.50 cup dry mix- Amount Per ServingCalories230
- % Daily Value*
- Total Fat
- 4g
- 5%
- Saturated Fat
- 1g
- 5%
- Trans Fat
- 0g
- Cholesterol
- 25mg
- 8%
- Sodium
- 560mg
- 24%
- Total Carbohydrate
- 42g
- 15%
- Dietary Fiber
- 5g
- 18%
- Total Sugars
- 5g
- Includes Added Sugars
- 4g
- 8%
- Protein
- 7g
- 9%
- Vitamin D
- 0mcg
- 0%
- Calcium
- 245mg
- 20%
- Iron
- 2mg
- 10%
- Potassium
- 202mg
- 4%
Nutrition Facts
As prepared0 servings per container
Serving Size0.00- Amount Per ServingCalories340
- % Daily Value*
- Total Fat
- 10g
- 13%
- Saturated Fat
- 4g
- 20%
- Trans Fat
- 0g
- Cholesterol
- 135mg
- 45%
- Sodium
- 650mg
- 28%
- Total Carbohydrate
- 48g
- 17%
- Dietary Fiber
- 5g
- 18%
- Total Sugars
- 11g
- Includes Added Sugars
- 4g
- 8%
- Protein
- 14g
- 24%
- Vitamin D
- 1mcg
- 6%
- Calcium
- 397mg
- 30%
- Iron
- 3mg
- 15%
- Potassium
- 397mg
- 8%
Ingredients
Gluten-Free 100% Whole Grain Oat Flour, Brown Sugar, Tapioca Starch, Leavening (Monocalcium Phosphate, Baking Soda), Eggs, Sea Salt, Xanthan Gum.Allergens and safety warnings
Contains: EGG. Due to processing on shared equipment, contains trace amounts of milk, soy and tree nuts. Store in a cool, dry place.
