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Kiolbassa

Kiolbassa Jalapeño Cheddar Beef Hickory Smoked Sausage, 4 ct

13 oz
$7.46 each($0.57 / oz)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

Making Kiolbassa’s guaranteed delicious Jalapeño Cheddar Beef Hickory Smoked Sausage begins with premium beef, chopped in small batches to create the brand’s signature meaty bite. Next, their secret blend of fresh spices, jalapeños, cheddar cheese, and a natural pork casing are added. That’s it — never ever any hidden fillers — just honest, authentic ingredients for Kiolbassa. With 14 grams of protein per serving, it’s a satisfying choice for any meal. In the smokehouse, they use only real hickory smoke and their uncompromising slow method to craft that famous, mouthwatering Kiolbassa experience.

• 15 grams of protein per serving
• Made with premium cuts of beef
• Real hickory smoke for real flavor, no liquid smoke used here!
• No added nitrites or nitrates – except those naturally occurring in sea salt and celery powder
•Never any hidden fillers or artificial nonsense
• Natural pork casing
• Fully cooked and ready in minutes

  • Nutrition Facts

    4 servings per container

    Serving Size
    1.00 Link
    • Amount Per Serving
      Calories260
    • % Daily Value*
    • Total Fat
      • 22g
      • 28%
    • Saturated Fat
      • 9g
      • 45%
    • Trans Fat
      • 0g
    • Cholesterol
      • 55mg
      • 18%
    • Sodium
      • 600mg
      • 26%
    • Total Carbohydrate
      • 3g
      • 1%
    • Dietary Fiber
      • 1g
      • 4%
    • Total Sugars
      • 1g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 14g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 76mg
      • 6%
    • Iron
      • 2mg
      • 10%
    • Potassium
      • 232mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Beef, Pasteurized Cheddar Cheese [(Milk, Cheese Culture, Salt, Enzymes), Water, Cream, Salt, Xanthan Gum, Guar Gum, Extracts of Annatto and Paprika, Powdered Cellulose, Natamycin], Water, Jalapeño Peppers, Sea Salt, Black Pepper, Granulated Garlic, Cultured Celery Powder, Cherry Powder. Encased in a natural pork casing.

    Allergens and safety warnings

    Keep refrigerated at 40°F or below and use by the date stamped on the package. After opening a package, enjoy this product within three days.