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Kid Cuisine Macaroni & Cheese

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Product Description

From the very first time mac joined up with cheese, kids have been clamoring for the tasty goodness of this smooth and creamy combo.

Preparation Instructions

Keep frozen. Must be cooked thoroughly. For Food Safety and Quality: Keep frozen, do not thaw; Ovens and wattages vary; Adjust cooking times as needed; Product must be cooked thoroughly; Read and follow these cooking directions. Keep kids safe! Children should not operate any oven without close adult supervision. Microwave Oven: 1. Cut and remove film cover from fruit flavored snacks. Remove fruit flavored snack from tray. 2. Microwave meal on High 2 minutes 30 seconds; stir macaroni & cheese. Replace film cover. Continue microwaving 1 minute to 1 minute 30 seconds. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 2 minutes in microwave. Carefully remove as product will be hot; stir macaroni & cheese. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional Oven: 1. Preheat oven to 350 degrees F. 2. Cut and remove film cover from fruit flavored snacks. Remove fruit flavored snacks from tray. 3. Bake meal on cookie sheet in center of oven 28 to 30 minutes. Carefully remove as product will be hot. Let stand 2 minutes; stir macaroni & cheese. 5. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Use microwave for best results. Do not prepare in toaster oven. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.

Ingredients Macaroni and Cheese Sauce: Cooked Pasta Shapes (Water, Pasta [Durum Wheat Semolina, Egg White, Spinach Powder], Soybean Oil), Cheese Sauce (Water, Cheddar Club Cheese [Pasteurized Cultured Milk, Salt, Enzymes, Annatto Color], Dried Sweet Whey, Soybean Oil Modified Food Starch, Dried Sweet Cream [Sweet Cream, Nonfat Milk, Sodium Caseinate], Wheat Flour, Cheddar Cheese Flavor [Dehydrated Blend of Whey, Granular and Blue Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes), Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid], Butter [Sweet Cream, Salt], Whey Protein Concentrate, Acetic Acid Esters of Mono- and Diglycerides with Maltodextrin, Potassium Chloride, Disodium Phosphate, Salt, Flavoring [Maltodextrin, Natural Flavor], Citric Acid, Beta Carotene [Corn Oil Beta Carotene]), Vegetable Blend: Corn, Peas with Water, Sugar, Fruit Flavored Snacks: Sugar, Corn Syrup, Gelatin, Citric Acid, Lactic Acid, Natural Flavor, Maltodextrin, Gum Arabic, Confectioner's Glaze, Fumaric Acid, Sodium Lactate, Beeswax, Carnauba Wax, Calcium Lactate, Turmeric.

Name Value
Main Ingredient Cheese
Main Ingredient Pasta/Noodles
Quantity 1
Size (oz.) 10.6
Height 8.20
Width 9.00
Depth 13.30
Weight 0.95
Safety Warning
Contains: egg, milk, wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Macaroni & Cheese

    Serving Size   1.00 meal(301g)
    Serving Per Container 1.0000

    Amount Per Serving
    Calories 380
    Calories from Fat 70
    Total Fat 8g 12%
    Saturated Fat 4g 20%
    Trans Fat 0g
    Cholesterol 20mg 7%
    Sodium 500mg 21%
    Potassium 560mg 16%
    Total Carbohydrate 63g 21%
    Dietary Fiber 5g 20%
    Sugars 14g
    Protein 12g 14%
    Vitamin A 15% Vitamin C 60%
    Calcium 10% Iron 8%
    Magnesium 10% Manganese 20%
    Pantothenic Acid 10% Phosphorus 25%
    Vitamin B12 10% Zinc 8%
    Riboflavin 8% Folic Acid 25%
    Thiamine 10% Folic acid 15%
    Phosphorus 35%


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