Ken's Steak House Greek with Feta Cheese and Black Olives Dressing
16 oz
$3.47 each($0.22 / oz)
Prices may vary between in-store, curbside, and delivery.
Highlights
Description
A distinct blend of imported olive oil, cider, red wine vinegars, genuine feta, black olives, and Mediterranean-inspired spices creates a taste that's both exotic and timeless. Enjoy on any green or pasta salad. Delicious when drizzled on a crusty-roll deli sandwich. Marinate beef, chicken, or fish before grilling for that authentic Greek taverna taste. Gluten-free. Shake well before use and refrigerate after opening.
Nutrition Facts
About 16 servings per container
Serving Size2.00 tbsp- Amount Per ServingCalories100
- % Daily Value*
- Total Fat
- 11g
- 14%
- Saturated Fat
- 1.5g
- 8%
- Trans Fat
- 0g
- Cholesterol
- 0mg
- 0%
- Sodium
- 270mg
- 12%
- Total Carbohydrate
- 1g
- 0%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 1g
- Includes Added Sugars
- 1g
- 2%
- Protein
- 0g
- Vitamin D
- 0%
- Calcium
- 0%
- Iron
- 0%
- Potassium
- 0%
Ingredients
Water, Vegetable Oil (Soybean and/or Canola), Apple Cider Vinegar, Olive Oil, Red Wine Vinegar, Sugar, Salt, Contains Less Than 2% Of Feta Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Black Olives, Spice, Potassium Sorbate And Sodium Benzoate (Preservatives), Xanthan Gum, Monosodium Glutamate, Onion,* Garlic,* Lemon Juice Concentrate, Mustard Flour, Natural Flavor (Contains Celery), Basil, Anchovies, Disodium Inosinate And Disodium Guanylate, Corn Starch, Romano Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Yeast Extract, Calcium Disodium EDTA (To Protect Flavor). *Dried.Allergens and safety warnings
Contains: Fish (Anchovy), Milk