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Crunchy, lightly sweetened multi-grain rice, sorghum & corn flakes. Naturally flavored. Whole Grain: 32 g or more per serving. Eat 48 g or more of whole grains daily. Great taste & satisfying crunch! Introducing Kellogg's Special K Gluten Free. With a touch of brown sugar, our crunchy multi-grain flakes are specially formulated to be deliciously gluten free. Good source of 6 B vitamins. Freedom of Choice: Special K has a variety of delicious gluten-free foods to help you eat right and stay on track all day. Get more from the products you love.
Whole Grain Brown Rice, Sugar, Whole Grain Sorghum, Milled Corn, Corn Bran, Soluble Corn Fiber, Brown Sugar Syrup, Contains 2% or Less of Salt, Honey, Dried Invert Cane Syrup, Tricalcium Phosphate, Natural Flavor, Molasses, BHT for Freshness. Vitamins and Minerals: Iron (Ferric Orthophosphate), Vitamin C (Ascorbic Acid), Niacinamide, Vitamin B6 (Pyridoxine Hydrochloride), Vitamin A Palmitate, Vitamin B1 (Thiamin Hydrochloride), Vitamin B2 (Riboflavin), Folic Acid, Vitamin B12, Vitamin D3.
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