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Kaserei Champignon Cambozola

Avg. 0.33 lb
$19.95 each($19.95 / lb)
Prices may vary between in-store, curbside, and delivery.

Highlights

Description

100% Cow's Milk

Kaserei Champignon Cambozola is a soft-ripened blue cheese from Germany that elegantly blends the creamy richness of French triple-cream Camembert with the tangy bite of Italian Gorgonzola. Made from cow’s milk and infused with Penicillium roqueforti mold, it features a bloomy white rind and a smooth, buttery interior laced with delicate blue veining. Its mild, approachable flavor and velvety texture make it a versatile choice—equally at home on a cheese board with fruit and wine or melted into savory dishes.
  • Nutrition Facts

    Varies servings per container

    Serving Size
    1 oz (28g)
    • Amount Per Serving
      Calories120
    • Total Fat
      • 12g
      • 15%
    • Saturated Fat
      • 8g
      • 40%
    • Trans Fat
      • 0g
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 190mg
      • 8%
    • Total Carbohydrate
      • 0g
      • 0%
    • Dietary Fiber
      • 0g
      • 0%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Sugar Alcohol
      • 0g
    • Protein
      • 4g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 80mg
      • 6%
    • Iron
      • 0mg
      • 0%
    • Potassium
      • 20mg
      • 0%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    pasteurized milk cream(MILK) salt microbial rennet bacterial culture ripening cultures

    Allergens and safety warnings

    Keep Refrigerated