Ka-Me Pad Thai Express Rice Noodles

2 ct

$3.24 each($0.61 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

These gluten-free flat ribbon noodles are extremely popular in Thailand where street food vendors offer freshly prepared, sweet and savory Pad Thai. A stir-fried noodle dish, with egg, shrimp, peanuts, bean sprouts and seasonings, Pad Thai has a complex, balanced flavor that is delicious and unmistakable.

Highlights

Nutrition Facts
2 servings per container
Serving Size
1.00 pouch
- Amount Per Serving
  Calories
  200
- % Daily Value^*
- Total Fat
  <0.5g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  <5mg
  0%
- Total Carbohydrate
  48g
  18%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  3g
- Vitamin D
  0mcg
  0%
- Calcium
  0mg
  0%
- Iron
  0.65mg
  4%
- Potassium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Water, Rice, Potato Starch, Lactic Acid, Barley Amylase.
Allergens and safety warnings
-
Cooking Directions: Wok/Skillet: Heat 3 tbsp water and 1 tbsp of sesame oil on high. Add noodles, lower heat to medium. Cover for 2-3 minutes to loosen noodles, tossing gently halfway through. Add your favorite sauce and cook 2 minutes, tossing noodles gently. Microwave: Remove outer bag. Pierce inner pouch several times. Cook on high for 90 seconds. Serve plain or with sliced meat, poultry, vegetables and sauce.