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Johnsonville Beef Brats

Product Description

Johnsonville Smoked Sausages are always naturally smoked over real hardwoods, use only quality ingredients and have a unique blend of herbs and spices for a full, juicy flavor every time. Gluten-free.

Preparation Instructions

Preparation: Grill: Preheat grill to medium-low. Grill for 10-12 minutes or until heated through, turning links often. Stovetop: Bring 1/2 inch water to a boil in a pan. Add links; cover and simmer for 6-8 minutes or until heated through, turning once. Microwave: Place 1 link on a plate. Cover with a paper towel. Microwave on high for 30-35 seconds or until heated through. Let stand 1 minute before eating. Directions are based on an 1100 watt microwave. Storage & Handling: For optimum freshness, keep refrigerated and use by the date stamped on the package or freeze no longer than 30 days. Open package should be consumed within 7 days. Fully cooked. Keep refrigerated.

Ingredients Beef, Water and Less Than 2% of the Following: Salt, Corn Syrup, Potassium Lactate, Sugar, Sodium Phosphate, Monosodium Glutamate, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite, Natural and Artificial Flavors, Collagen Casing.

Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Nutrition Facts
  • Beef Brats

    Serving Size   1.00 link(57g)
    Serving Per Container 6

    Amount Per Serving
    Calories 180
    Calories from Fat 140
    %DV
    Total Fat 16g 24%
    Saturated Fat 6g 32%
    Trans Fat 0g
    Cholesterol 35mg 11%
    Sodium 600mg 25%
    Total Carbohydrate 3g 1%
    Dietary Fiber 0g 0%
    Sugars <1g
    Protein 7g 14%
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 4%

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