Jimmy Dean Premium Pork Sage Breakfast Sausage Roll
16 oz
Coupon
$4.97 each($0.31 / oz)
Prices may vary between in-store, curbside, and delivery.
Coupon
Highlights
Description
Jimmy Dean Pork Sage Breakfast Sausage Roll is made with premium pork, seasoned to perfection with sage and a signature blend of spices. This savory breakfast sausage provides more fuel to help power the day. Simply slice into sausage patties, then cook and serve with eggs and toast for a traditional sausage breakfast, or crumble Jimmy Dean pork sausage and add it to a favorite stuffing recipe.
• One 16 oz fresh breakfast sausage roll
• Sage Breakfast Sausage made with premium pork
• Seasoned to perfection with sage and a signature blend of spices
• Good source of protein - 9 grams per serving
• Simply cut into slices, cook, and serve
• Delicious addition to any meal
• One 16 oz fresh breakfast sausage roll
• Sage Breakfast Sausage made with premium pork
• Seasoned to perfection with sage and a signature blend of spices
• Good source of protein - 9 grams per serving
• Simply cut into slices, cook, and serve
• Delicious addition to any meal
Nutrition Facts
about 6 servings per container
Serving Size2.00 oz cooked portion- Amount Per ServingCalories210
- Total Fat
- 19g
- 29%
- Saturated Fat
- 7g
- 35%
- Trans Fat
- 0g
- Cholesterol
- 35mg
- 12%
- Sodium
- 390mg
- 16%
- Total Carbohydrate
- 2g
- 1%
- Dietary Fiber
- 0g
- 0%
- Total Sugars
- 1g
- Protein
- 9g
- Vitamin A
- 0%
- Calcium
- 0%
- Vitamin C
- 0%
- Iron
- 2%
Ingredients
Pork, Water, Contains 2% Or Less: Corn Syrup, Pork Broth, Salt, Spices, Vinegar, Sugar, Monosodium Glutamate, Natural Flavor.Allergens and safety warnings
Safe Handling: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
