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About This Product
Jiffy Corn Muffin Mix
Product Description
Preparation Instructions
We've been making great muffin and baking mixes since the 1930's. So, when you are looking for delicious muffins, think Jiffy! Just add egg and milk.
Do not eat raw batter, dough or mix. Corn Muffins (Yield 6-8 muffins depending on size): 1 pkg Jiffy Corn Muffin Mix; 1 egg; 1/3 cup milk. Preheat oven 400 degrees F. Grease muffin pan or use paper baking cups. Blend ingredients. Batter will be slightly lumpy. (For maximum crown on muffins let batter rest for 3 or 4 minutes, stir lightly before filling cups). Fill muffin 2/3 full. Bake 15-20 minutes or until golden brown. Cornbread (Johnny Cake): Prepare as directed for Corn muffins except pour batter into greased 8 inch square pan. Bake 20-25 minutes.
Ingredients Wheat Flour, Degerminated Yellow Corn Meal, Sugar, Animal Shortening (Lard, Hydrogenated Lard, Tocopherols Preservative, BHT Preservative, Citric Acid Preservative), Contains Less than 2% of Each of the Following: Baking Soda, Sodium Acid Pyrophosphate, Monocalcium Phosphate, Salt, Wheat Starch, Niacin, Reduced Iron, Tricalcium Phosphate, Thiamine Mononitrate, Riboflavin, Folic Acid, Silicon Dioxide.
Specification
| Name | Value |
|---|---|
| Quantity | 1 |
| Size (oz.) | 8.5 |
| Type | Muffin |
| Height | 5.50 |
| Width | 1.85 |
| Depth | 3.05 |
| Weight | 0.59 |
Safety Warning
Contains: wheat.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
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about 6 (per 0.25 cup mix) Serving Per Container
Serving Size 0.25 cup mix(39g) -
Amount Per Serving
Calories 160 -
% Daily Value*
Total Fat 4.5g 6% Saturated Fat 2g 10% Trans Fat 0g Cholesterol 5mg 1% Sodium 340mg 15% Potassium 32mg 0% Total Carbohydrate 28g 10% Dietary Fiber <1g 3% Total Sugars 8g Protein 2g Includes Added Sugars 7g 15% Iron 0.9mg 4% Riboflavin 0 6% Folate (Folic Acid) 25mcg 10% Calcium 58mg 4% Niacin 0 6% Thiamin 0 10% Vitamin D 0mcg 0% IS or Contains: Wheat *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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-
(per baked portion) Serving Per Container
Serving Size 0.00(39g) -
Amount Per Serving
Calories 180 -
% Daily Value*
Total Fat 6g 8% Saturated Fat 2.5g 12% Trans Fat 0g Cholesterol 35mg 11% Sodium 360mg 16% Potassium 61mg 0% Total Carbohydrate 28g 10% Dietary Fiber <1g 3% Total Sugars 8g Protein 3g Includes Added Sugars 7g 15% Folate (Folic Acid) 25mcg 15% Vitamin D 0.3mcg 0% Niacin 0 6% Thiamin 0 10% Calcium 78mg 6% Iron 1mg 6% Riboflavin 0 10% IS or Contains: Wheat *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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