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Jennie-O Turkey Bacon

Product Description

Cured turkey chopped & formed. Natural smoke flavor added. Fully cooked. Improved taste! Resealable package. 60% less fat than USDA data for pork bacon. 2.5 g fat; 30 calories 130 mg sodium per serving. Inspected for wholesomeness by US Department of Agriculture. 60% less fat and sodium than USDA data for pork bacon Before (heating fat content has been reduced from 6 g to 2.5 g and sodium has been reduced from 140 mg to 130 mg per serving). Only 30 calories per serving. Contains no pork. No gluten. Make the Switch: Jennie-O - We're on a mission to show the world how easy and delicious it is to eat well.

Preparation Instructions

Keep refrigerated. Pan Fry (preferred method): Preheat a nonstick skillet or electric griddle over medium heat (325 degrees F). Heat slices for 6-7 minutes or until desired crispness, turning frequently. For crispier bacon: Lightly spray skillet with nonstick cooking spray before heating bacon. Bake: Preheat oven to 375 degrees F. Place desired number of slices on pan. Bake 8-12 minutes or to desired crispness, no turning is necessary. Broil: Preheat broiler. Place desired number of bacon slices on rack of broiler pan. Broil bacon, 6-inches from heat source, for 6 minutes to desired crispness. Microwave: Place 4 slices in a single layer on a microwave-safe plate lined with a paper towel. Microwave on High 1 minute 45 seconds - 2 minutes. Microwave ovens vary. Appliances vary; heating times are approximate.

Ingredients Mechanically Separated Turkey, Turkey, Water, Sugar, Contains 2% or Less Salt, Potassium Lactate, Natural Smoke Flavor, Flavor (Canola Oil, Natural Smoke, Natural Flavoring), Sodium Diacetate, Sodium Phosphate, Natural Flavoring, Sodium Erythorbate, Sodium Nitrite.

Specification
Name Value
Height 0.85
Width 7.00
Depth 12.90
Weight 0.85
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Quantity
Nutrition Facts
  • Turkey Bacon

    Serving Size   1.00 slice(15g)
    Serving Per Container 222.0000

    Amount Per Serving
    Calories 30
    Calories from Fat 20
    %DV
    Total Fat 2.5g 4%
    Saturated Fat 0.5g 3%
    Trans Fat 0g
    Cholesterol 10mg 3%
    Sodium 130mg 5%
    Total Carbohydrate 0g 0%
    Dietary Fiber 0g 0%
    Sugars 0g
    Protein 2g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 0%

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