Jell-O flavored pudding mix makes an amazing dessert. Everyone loves its rich flavor and luscious creamy texture! It does not require a lot of time and effort to prepare. Hence, all- time favorite dessert and snack! Use the pudding between layers of a layer-cake or add it to cake batter for a moister cake, or use in trifles.
Preparation Instructions
5 min. Pudding Directions: 3 cups cold fat-free milk. Beat pudding mix and milk with whisk 2 min. Pudding will be soft-set in 5 min. Makes 6 (1/2-cup) servings. Refrigerate any leftovers. Note: pudding will not set if made with soy milk.
Ingredients
Modified Cornstarch, Corn Maltodextrin, Tetrasodium Pyrophosphate and Disodium Phosphate (for Thickening), Contains Less than 2% Natural and Artificial Flavor, Salt, Calcium Sulfate, Xanthan Gum, Mono- and Diglycerides (Prevents Foaming), Aspartame (Phenylketonurics: Contains Phenylalanine) and Acesulfame Potassium (Sweeteners), Tetrapotassium Pyrophosphate, Dipotassium Phosphate, Yellow 5, Yellow 6, Artificial Color, BHA (Preservative).
Safety Warning
Phenylketonurics: Contains phenylalanine.
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