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Indomie

Indomie Mi Goreng Fried Noodles

3 oz
$1.23 each($0.41 / oz)
Out of stock

Aisle 4

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Indomie comes in many different varieties, the most popular is Mi Goreng. It literally means Fried Noodles, but without all the fuss. It’s ready in an instant for your convenience. Simply cook the noodles, drain and then add all the seasonings in.

Highlights

  • Nutrition Facts

    1 servings per container

    Serving Size
    1.00 pack
    • Amount Per Serving
      Calories
      390
    • % Daily Value*
    • Total Fat
      • 16g
      • 21%
    • Saturated Fat
      • 7g
      • 37%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 820mg
      • 36%
    • Total Carbohydrate
      • 53g
      • 19%
    • Dietary Fiber
      • 3g
      • 9%
    • Total Sugars
      • 6g
    • Includes Added Sugars
      • 3g
      • 7%
    • Protein
      • 8g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 23mg
      • 0%
    • Iron
      • 4mg
      • 20%
    • Potassium
      • 182mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Noodles: Wheat Flour (62%), Refined Palm Oil (Contains TBHQ), Salt, Sodium Tripolyphosphate, Potassium Carbonate, Sodium Carbonate, Guar Gum, Riboflavin, Seasoning Powder: Salt, Sugar, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Garlic Powder, Onion Powder, Yeast Extract, Artificial Flavor, Pepper, Silicon Dioxide, Seasoning Oil: Refined Palm Oi (Contains TBHQ), Onion, Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soy Bean, Spices, Sesame Oil, Chili Sauce: Chili, Water, Sugar, Salt, Tapioca Starch, Acetic Acid, Citric Acid, Herbs, Monosodium Glutamate, Disodium Inosinate, Disodium Guanylate, Flavor, Sodium Benzoate & Sodium Metabisulphite (Preservatives), Fried Onion.

    Allergens and safety warnings

    Contains: wheat, soy bean, sesame.
  • 1. Boil noodles in briskly boiling water (400 ml) and simmer for 3 minutes. 2. Mix all seasoning sachets (according to taste) on a plate while noodles are being cooked. 3. Remove noodles from water and drain well. 4. Add noodles to the seasonings, and mix well. Your delicious noodles are ready to serve. Store in a cool dry place. Best before & batch no. see package.
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