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![Pinterest](javascript:createPinterestLink("?productId=90855","https://images.heb.com/is/image/HEBGrocery/prd-small/hurst-s-hambeens-15-bean-soup-000090855.jpg","Hurst's HamBeens 15 Bean Soup");)
About This Product
Hurst's HamBeens 15 Bean Soup
Product Description
Preparation Instructions
High fiber. Low fat. Hurst's seasoning packet inside. This product is gluten-free. Facility is not dedicated gluten-free.
You Will Need: 1 lb. of ham, ham hocks, or smoked sausage, 1 cup onion, chopped, 1 - 14.5 oz. can diced tomatoes, 1 tsp chili powder, Juice of 1 lemon, 1-2 cloves garlic, minced. Traditional Method: Soaking: Place beans in a large pot, cover with 2 quarts of water. Allow beans to soak overnight, or at least 8 hours. 1. After soaking, drain water, add 2 quarts of water and meat. 2. Bring beans to boil, reduce heat and simmer uncovered for 2-1/2 hours. 3. After simmering, add onion, tomatoes, chili powder, lemon and garlic. Simmer for another 30 minutes. 4. Add contents of ham packet 1 to 2 minutes before cooking is completed. Salt and pepper to taste. Yield: approximately 3 qts. Serves 14-16. Quickcook Method: 1. Place rinsed beans in a pot with 3 quarts of water. 2. Bring to a rapid boil. Reduce heat, cover and continue boiling 60-70 minutes. Stir occasionally to prevent sticking. 3. After 60 minutes, add ingredients. Simmer for 30-45 minutes. 4. Add contents of ham packet 1 to 2 minutes before cooking is completed. Salt and pepper to taste. Dry beans are a raw agricultural product. Although we carefully clean these beans, stones and debris may be present. Sort and rinse beans prior to cooking. Depending on water hardness, cooking time may need to be increased.
Ingredients Contains 15 of These Varieties: Northern, Pinto, Large Lima, Yelloweye Bean, Garbanzo, Baby Lima, Green Split Pea, Kidney, Cranberry Bean, Small White, Pink Bean, Small Red, Yellow Split Pea, Lentil, Navy, White Kidney, Black Bean, Seasoning Packet: Hydrolyzed Soy Protein, Maltodextrin, Salt, Artificial Flavorings (Including Artificial Smoke Flavor), Silicon Dioxide (Added Less than 2% as an Anti-Caking Agent).
Specification
| Name | Value |
|---|---|
| Flavor | Pork |
| Quantity | 1 |
| Size (oz.) | 20 |
| Type | Soup |
| Height | 0.20 |
| Width | 4.10 |
| Depth | 8.10 |
| Weight | 1.30 |
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
Quantity
Nutrition Facts
-
Serving Size 0.50 cup cooked(35g)
Serving Per Container 16.0000-
Amount Per Serving
Calories 120 Calories from Fat 5 -
%DV
Total Fat 0.5g 1% Saturated Fat 0g 0% Trans Fat 0g 0% Cholesterol 0mg 0% Sodium 70mg 3% Potassium 470mg 15% Total Carbohydrate 20g 7% Dietary Fiber 9g 36% Sugars 1g Protein 8g Vitamin A 0% Vitamin C 0% Calcium 4% Iron 10% IS or Contains: Kosher,Gluten Free,Low Fat,Flavor *Percentage Daily values are based on a 2,000 calorie diet.Your Daily values may be higher or lower depending on your calorie needs
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