Hungry-Man Boneless Fried Chicken Frozen Meal

16 oz

$3.89 each($0.24 / oz)

Aisle 59

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Satisfy your man-size hunger with a Hungry Man Boneless Fried Chicken Frozen Dinner. Dive into two tender white-meat chicken patties, savory mashed potatoes, sweet corn and a rich chocolate brownie. Quick and convenient, these microwavable meals are great for lunch, dinner or anytime. Eat like a man, with Hungry Man.
• Contains one 16-ounce Hungry Man Boneless Fried Chicken Frozen Dinner
• Enjoy two tender white-meat chicken patties, savory mashed potatoes, sweet corn and a rich chocolate brownie
• Quick and convenient frozen meals that fit your busy lifestyle
• Satisfy your cravings with these hearty meals
• Stock up on these delicious and filling TV dinners

Highlights

Nutrition Facts
1 servings per container
Serving Size
1.00 package
- Amount Per Serving
  Calories
  750
- % Daily Value^*
- Cholesterol
  75mg
  25%
- Sodium
  1260mg
  55%
- Potassium
  960mg
  20%
- Calcium
  60mg
  4%
- Iron
  5mg
  30%
- Vitamin D
  0mcg
  10%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
BONELESS FRIED WHITE MEAT CHICKEN PATTIES (WHITE MEAT CHICKEN, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], LESS THAN 2% OF: SOY PROTEIN CONCENTRATE, TEXTURED SOY PROTEIN CONCENTRATE, SALT, SODIUM PHOSPHATES, MONOSODIUM GLUTAMATE, DEXTROSE, ISOLATED OAT PRODUCT, SPICE EXTRACT. FRIED IN VEGETABLE OIL), MASHED POTATOES (REHYDRATED POTATO FLAKES AND GRANULES [WATER, POTATOES, MONO AND DIGLYCERIDES, SODIUM ACID PYROPHOSPHATE, CITRIC ACID, SODIUM BISULFITE AND BHT], SEASONING SAUCE [SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FLAVOR, BETA CAROTENE {COLOR}], SALT, DRIED DAIRY BLEND [WHEY, CALCIUM CASEINATE]), CORN, BROWNIE (SUGAR, WATER, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, COCOA POWDER, LIQUID WHOLE EGGS, SEASONING SAUCE [SOYBEAN OIL, WATER, MONO AND DIGLYCERIDES WITH BHT AND CITRIC ACID TO PROTECT FLAVOR, BETA CAROTENE {COLOR}], ACACIA AND XANTHAN GUMS, SODIUM BICARBONATE [HYDROGENATED VEGETABLE OIL], SALT, NATURAL AND ARTIFICIAL FLAVOR [CONTAINS VANILLA EXTRACTIVES AND CARAMEL COLOR]), SEASONED SAUCE (WATER, SUGAR, SALT).
Allergens and safety warnings
CONTAINS: SOY, WHEAT, MILK, EGGS.
MICROWAVE OVEN: COOK ONLY ONE AT A TIME. 1. REMOVE FILM FROM BROWNIE. SLIT FILM OVER CHICKEN. COOK ON HIGH 4-1/2 MINUTES. 2. CAREFULLY REMOVE BROWNIE WITH A FORK; SET ASIDE. STIR POTATOES AND REARRANGE CHICKEN; RE-COVER FILM. 3. COOK AN ADDITIONAL 2-1/2 TO 3 MINUTES. 4. CHECK THAT FOOD IS COOKED THOROUGHLY. HANDLE CAREFULLY; IT'S HOT! LET STAND 1 MINUTE; STIR POTATOES AND ENJOY! CONVENTIONAL OVEN: DO NOT PREPARE IN TOASTER OVEN. PREHEAT OVEN TO 350 DEGREES F. REMOVE FILM FROM BROWNIE. SLIT FILM OVER CHICKEN. COOK ON BAKING SHEET IN CENTER OF OVEN 45 TO 50 MINUTES. CHECK THAT FOOD IS COOKED THOROUGHLY. HANDLE CAREFULLY; IT'S HOT! LET STAND 2 MINUTES; STIR POTATOES AND ENJOY! FOR FOOD SAFETY & QUALITY: KEEP FROZEN. DO NOT THAW. MICROWAVE DIRECTIONS DEVELOPED WITH 1100-WATT MICROWAVE OVENS. APPLIANCES VARY. ADJUST COOKING TIMES AS NEEDED. FOOD MUST BE COOKED THOROUGHLY TO 165 DEGREES F. KEEP FROZEN.