All our ingredients are prepared from scratch daily and then par-baked giving you the highest quality pizza with the freshest flavor possible.
Preparation Instructions
Keep frozen. See baking instructions. Baking Instructions: Remove pizza from all packaging and shrink wrap. Set oven rack to middle position. Preheat oven to 450 degrees F. Place pizza directly on middle rack. Bake for 15-20 minutes or until golden brown. For Softer Crust: Preheat oven to 425 degrees F and place pizza on a baking sheet for 15-20 minutes. Pizza is done when cheese is melted and edges are golden brown. Ovens may vary, adjust time and temperature as necessary. Not recommended for microwave use.
Ingredients
Crust: (Wheat Flour, Water, Corn Oil Yeast, Salt), Whole Milk Mozzarella Cheese: (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce: (Tomato Puree, Water, Oregano, Salt, Black Pepper), Sausage: (Pork, Salt, Spices, Flavoring), Fully Cooked All Natural (Minimally Processed, No Artificial Ingredients) Uncured Bacon Toppings: No Nitrates or Nitrites Added Except for Those Naturally Occurring in Seasoning, Pork, Water, Salt, Turbinado Sugar, Seasoning (Cultured Celery Juice Powder, Sea Salt), Uncured Pepperoni: (Minimally Processed, No Artificial Ingredients) No Nitrates or Nitrites Added Except for Naturally Occurring Nitrates Found in Celery Powder, Pork, Salt, Contains 2% or Less of Cane Sugar, Natural Flavorings (Including Celery Powders), Spices, Oleoresin of Paprika, Lactic Acid Starter Culture.
Safety Warning
Allergen Information: Contains wheat and milk.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer
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