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Hill Country Fare Quick Grits

Product Description

Enriched white hominy. Cooks in 5 minutes.

Preparation Instructions

Cooks in 5 to 7 minutes. Stove Top: 1 Serving: 1 cup water, 3 tbsp Quick Grits, dash salt (optional). 4 Servings: 3 cups water, 3/4 cup Quick Grits, 1/4 tsp salt (optional). 6 Servings: 4 cups water, 1 cup Quick Grits, 1/2 tsp salt (optional). Microwave: 1 Serving: 3/4 cup water, 3 tbsp Quick Grits, dash salt (optional). (For thicker grits, use less water. For thinner grits, use more water.) Stove Top Method: Stir grits and salt into rapidly boiling water in heavy saucepan. Return to boil; reduce heat. Cook 5 to 7 minutes; stirring until desired consistency is obtained. Serve with margarine or butter, salt and pepper, red-eye gravy, or as a hot cereal with milk and sugar. Microwave Method: For 1 serving, combine water, salt and grits in a 2 cup microwaveable bowl. Microwave on High 3 to 4 minutes; stirring occasionally during last half of cooking. Microwave cooking time may vary. Allow to stand 3 minutes. Stir before serving.

Ingredients White Hominy Grits, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid.

Name Value
Quantity 1
Size (oz.) 24
Type Grits
Height 5.70
Width 4.05
Depth 4.10
Weight 1.615
Safety Warning
CAUTION: Bowl and c
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Nutrition Facts
  • Quick Grits

    Serving Size   3.00 tbsp dry(37g)
    Serving Per Container 18.0000

    Amount Per Serving
    Calories 130
    Calories from Fat 0
    Total Fat 0g 0%
    Sodium 0mg 0%
    Total Carbohydrate 29g 10%
    Dietary Fiber <1g 2%
    Protein 3g
    Iron 6% Niacin 8%
    Riboflavin 6% Thiamin 10%
    Folic Acid 10%


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