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Hill Country Fare Mesquite Smoked Sausage with Natural Casing

Product Description

Hill Country Fare Mesquite Smoked Sausage with Natural Casing. Made with chicken, pork, and beef. Smoked flavor added.

Preparation Instructions

Keep refrigerated. Heating Instructions: Stove Top: Place cut ring of sausage in a pan filled with about 2 inches of boiling water. Reduce cook setting to medium, and heat for approximately 8 minutes or until product reaches an internal temperature of 160 degrees F. Microwave: Place cut ring in microwave-safe dish with 1/4 inch of water. Cover with plastic wrap and microwave on high for 2-3 minutes or until product reaches an internal temperature of 160 degrees F. Allow cut rings to sit 1 minute before serving. Because ovens vary, cooking times are approximate. Grill: Grill over medium heat, turning frequently, 8-10 minutes or until product reaches an internal temperature of 160 degrees F. Best by: On package.

Ingredients Mechanically Separated Chicken, Meat (Pork, Beef), Water, Corn Syrup, Modified Corn Starch, Salt, Contains 2% or Less Autolyzed Yeast, Dextrose, Flavorings, Mesquite Smoke Powder (Maltodextrin, Natural Mesquite Smoke Flavor), Monosodium Glutamate, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Specification
Name Value
Meat Type Chicken
Meat Type Pork
Type Smoked
Height 5.40
Width 10.30
Depth 18.80
Weight 0.00
Safety Warning
Keep Refrigerated
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Quantity
Nutrition Facts
  • Mesquite Smoked Sausage with Natural Casing

    Serving Size   2.00 oz(56g)
    Serving Per Container 7.0000

    Amount Per Serving
    Calories 160
    Calories from Fat 120
    %DV
    Total Fat 13g 20%
    Saturated Fat 4.5g 23%
    Trans Fat 0g
    Cholesterol 40mg 13%
    Sodium 620mg 26%
    Potassium 160mg 5%
    Total Carbohydrate 4g 1%
    Dietary Fiber 0g 0%
    Sugars 1g
    Protein 7g
    Vitamin A 0% Vitamin C 0%
    Calcium 2% Iron 2%
Guarantee

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