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Hill Country Fare Luncheon Meat

Product Description

US inspected and passed by Department of Agriculture. Recyclable aluminum.

Preparation Instructions

Heating: Fully cooked & ready to eat. Enjoy hot or cold. To Heat: Slice Hill Country Fare Luncheon Meat and pan fry until browned on both sides or microwave on high for 2-1/2 to 4 minutes or bake at 425 degrees F for 10-12 minutes. Refrigerate after opening.

Ingredients Ham and Pork, Water, Salt, Sugar, Sodium Phosphates, Spices, Sodium Erythorbate, Sodium Nitrite.

Specification
Name Value
Canned/Dried Canned
Quantity 1
Size (oz.) 12
Type Sausage/Hot Dog
Height 3.30
Width 3.95
Depth 2.25
Weight 0.795
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Quantity
Nutrition Facts
  • HCF LUNCHEON MEAT

    Serving Size   2.00 oz(56g)
    Serving Per Container 6.0000

    Amount Per Serving
    Calories 160
    Calories from Fat 120
    %DV
    Total Fat 13g 20%
    Saturated Fat 4.5g 23%
    Trans Fat 0g
    Cholesterol 35mg 12%
    Sodium 510mg 21%
    Total Carbohydrate 2g 1%
    Dietary Fiber 0g
    Sugars 1g
    Protein 8g
    Vitamin A 0% Vitamin C 0%
    Calcium 0% Iron 2%
Guarantee

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