Hill Country Fare Instant Puddings are simple and delicious as a dessert or used in your favorite recipe that calls for instant pudding! Now made without partially hydrogenated oils.
Preparation Instructions
MIXING DIRECTIONS: PUDDING: Pour 2 cups cold milk and pudding mix into a medium-size bowl. Beat with a wire whisk, rotary beater, or electric mixer at lowest speed for 1-2 minutes or until well blended. Serve immediately or chill until ready to serve. SHAKER METHOD: Pour 2 cups cold milk and pudding mix into a leakproof 1-quart container. Cover tightly; shake vigorously at least 45 seconds. Pour at once into dishes; pudding will be soft set and ready to eat in 5 minutes. FOR PIE: Prepare pudding using only 1-3/4 cups cold milk and beating only 1 minute. Mixture will be thin. Pour at once into a graham cracker pie crust or a cooled, baked 8-inch pie shell. Chill at least 1 hour.
Ingredients
SUGAR, MODIFIED FOOD STARCH, CONTAINS 2% OR LESS OF DISODIUM PHOSPHATE, TETRASODIUM PYROPHOSPHATE, NONFAT DRY MILK, MONO- AND DIGLYCERIDES (CONTAINS PROPYL GALLATE AND CITRIC ACID AS ANTIOXIDANTS), PALM OIL, TITANIUM DIOXIDE (FOR COLOR), MALTODEXTRIN, CORN SYRUP SOLIDS, NATURAL FLAVORING, YELLOW 5, YELLOW 6, BHA (PRESERVATIVE).
Safety Warning
STORE IN A COOL, DRY PLACE
BEST BY DATE ON PACKAGE Contains: MILK
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