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Hill Country Fare

Hill Country Fare Flatbread Pizza - Margherita

12.5 oz
$5.12 each($0.41 / oz)

On the Right Edge of Meal Simple

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Our Hill Country Fare Margherita Flatbread Pizza is topped with a blend of mozzarella cheeses, fire roasted tomatoes, and chopped basil.

Highlights

  • Nutrition Facts

    1/3 flatbread (118g)

    3 servings per container

    Serving Size
    1/3 flatbread (118g)
    • Amount Per Serving
      Calories
      300
    • % Daily Value*
    • Total Fat
      • 14g
      • 18%
    • Saturated Fat
      • 7g
      • 35%
    • Trans Fat
      • 0g
    • Cholesterol
      • 30mg
      • 10%
    • Sodium
      • 590mg
      • 26%
    • Total Carbohydrate
      • 31g
      • 11%
    • Dietary Fiber
      • 2g
      • 7%
    • Total Sugars
      • 3g
    • Includes Added Sugars
      • 1g
      • 2%
    • Protein
      • 13g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 210mg
      • 15%
    • Iron
      • 1.9mg
      • 10%
    • Potassium
      • 210mg
      • 4%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Nutrition Facts

    1 flatbread (354)

    3 servings per container

    Serving Size
    1/3 flatbread (118g)
    • Amount Per Serving
      Calories
      910
    • % Daily Value*
    • Total Fat
      • 41g
      • 53%
    • Saturated Fat
      • 22g
      • 110%
    • Trans Fat
      • 1g
    • Cholesterol
      • 85mg
      • 28%
    • Sodium
      • 1780mg
      • 77%
    • Total Carbohydrate
      • 94g
      • 34%
    • Dietary Fiber
      • 5g
      • 18%
    • Total Sugars
      • 9g
    • Includes Added Sugars
      • 4g
      • 8%
    • Protein
      • 39g
    • Vitamin D
      • 0.1mcg
      • 0%
    • Calcium
      • 620mg
      • 50%
    • Iron
      • 5.7mg
      • 30%
    • Potassium
      • 630mg
      • 15%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Palm Oil, Yeast, Soybean Oil, Contains 2% Or Less Of: Sugar, Salt, Acacia Gum, Wheat Flour, Enzymes [Microbial]), Low-Moisture Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes [Microbial]), Sauce (Tomato Puree [Water, Tomato Paste], Salt, Sugar, Spice, Citric Acid, Garlic Powder, Onion Powder), Fire Roasted Tomatoes (Tomatoes, Calcium Chloride), Mozzarella Cheese (Pasteurized Cow'S Milk, Vinegar, Enzymes [Microbial], Salt), Basil. Contains A Bioengineered Food Ingredient

    Allergens and safety warnings

    KEEP REFRIGERATED PREVIOUSLY HANDLED FROZEN FOR YOUR PROTECTION COOK BEFORE EATING Contains: WHEAT, MILK
  • BAKING INSTRUCTIONS: 1. Preheat oven to 400°F. 2. Remove flatbread from all packaging and place on a baking sheet. 3. Bake for 11-14 minutes until crust is light golden brown and cheese is melted with an internal product temperature of 165°F. 4. Carefully remove from oven and let cool 2-3 minutes before slicing. * Due to variations in equipment, heating time and/or temperature may require adjustment.
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