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Hill Country Fare

Hill Country Fare Bacon Luncheon Loaf

12 oz
$2.08 each($0.17 / oz)

Aisle 5

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Made with real bacon. US inspected and passed by Department of Agriculture.

Highlights

  • Nutrition Facts

    6 servings per container

    Serving Size
    2.00 oz
    • Amount Per Serving
    • Calories170
      Calories from Fat120
    • % Daily Value*
    • Total Fat
      • 14g
      • 22%
    • Saturated Fat
      • 4.5g
      • 23%
    • Trans Fat
      • 0g
    • Cholesterol
      • 35mg
      • 12%
    • Sodium
      • 750mg
      • 31%
    • Total Carbohydrate
      • 3g
      • 1%
    • Dietary Fiber
      • 0g
      • 0%
    • Sugars
      • 1g
    • Protein
      • 8g
    • Vitamin A
      • 0%
    • Calcium
      • 2%
    • Vitamin C
      • 0%
    • Iron
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Ham, Pork, Water, Modified Potato Starch, Salt, Contains 2% or Less of: Bacon (Cured with Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate and/or Sodium Ascorbate, Sodium Nitrite, Dextrose, Flavoring. May Also Contain Smoke Flavoring and Brown Sugar), Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite, Smoke Flavoring, Spices.

    Allergens and safety warnings

    LOT NUMBER AND BEST

  • Heating: Fully cooked & ready to eat. Enjoy hot or cold. To Heat: Slice Hill Country Fare Luncheon Loaf with Real Bacon and pan fry until browned on both sides or microwave on high for 2-1/2 to 4 minutes or bake at 425 degrees F for 10-12 minutes. Refrigerate after opening.

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