Hershey's Caramel Topping

14 oz

$3.06 each($0.22 / oz)

Aisle 58

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Ah — warm caramel drizzled, poured and swirled over your favorite desserts makes everything taste just right. Pop open a jar of Hershey's caramel topping, place the jar in the microwave to warm up and there you have it — a thick, warm, gooey and sensational dessert sauce topping. Plus, it's the best finishing touch that can go on pretty much any dessert. Packaged in a microwave safe glass jar, this kosher certified caramel is fun to drizzle over your ice cream sundaes, milkshakes, cheesecakes and pies, as well as for dipping other treats like fresh fruit, nuts and pretzels.

• Contains one (1) 14-ounce jar of Hershey's Caramel Topping
• Remove the lid and microwave the jar for a drizzling, decadent caramel topping to add to your favorite desserts and treats
• Kosher certified caramel dessert topping packaged inside a glass jar that's microwave safe
• Bake birthday treats, holiday desserts and other homemade recipes with Hershey's caramel topping
• Drizzle Hershey's caramel over milkshakes, fruit, assorted nuts, cakes and anything else that deserves a warm decadent bite of caramel during Christmas, Easter, Valentine's Day or Halloween candy celebrations

Highlights

Nutrition Facts
about 10 servings per container
Serving Size
2.00 tbsp
- Amount Per Serving
  Calories
  110
- % Daily Value^*
- Cholesterol
  0mg
  0%
- Sodium
  140mg
  6%
- Potassium
  0%
- Calcium
  0%
- Iron
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
High Fructose Corn Syrup; Corn Syrup; Sweetened Condensed Skim Milk [Skim Milk; Sugar]; Water; Contains 2% or Less of: Modified Cornstarch; Disodium Phosphate; Natural Flavor and Artificial Flavor; Sodium Citrate; Mono and Di-Glycerides; Salt; Carrageenan; Caramel, Color; Artificial Color [Yellow 6; Yellow 5].
Heating: Always remove lid before. Do not overheat. Jar may be hot after heating; use hot pad. As contents are used, less heating time is needed. Microwave: Place open jar in microwave at high (100%) 1 minute; stir. Heat at high an additional 20 seconds at a time until warm; stir after each heating. Stovetop: Place open jar in pan of simmering water; heat 3 to 5 minutes until warm, stirring often. Refrigerate after opening.