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Haiku

Haiku Rice Vermicelli

10.5 oz

$3.93 each($0.37 / oz)

Aisle 4

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

Rice vermicelli are used in most Asian dishes such as soups and salads as well as stir-fries as an alternative to rice.

Highlights

Nutrition Facts
About 8 servings per container
Serving Size
1.00 bundle
- Amount Per Serving
  Calories
  140
- % Daily Value^*
- Total Fat
  0g
  0%
- Saturated Fat
  0g
  0%
- Trans Fat
  0g
- Cholesterol
  0mg
  0%
- Sodium
  5mg
  0%
- Total Carbohydrate
  32g
  12%
- Dietary Fiber
  0g
  0%
- Total Sugars
  0g
- Includes Added Sugars
  0g
  0%
- Protein
  2g
- Vitamin D
  0mcg
  0%
- Calcium
  14mg
  2%
- Iron
  0mg
  0%
- Potassium
  7mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Rice Starch, Water, Salt.
Cooking Instructions: 1. Add rice vermicelli to boiling water and cook for 3 minutes or until tender (1 nest per person). 2. Drain well and serve or add to soup, stir-fry or salad.

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