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H‑E‑B Yellow Corn Taco Shells

18 ct
$2.16 each($0.12 / ct)

Aisle 2

Victoria H‑E‑B plus!
6106 N. NAVARRO

Description

Crunchy and delicious, H-E-B yellow corn taco shells offer a fun way to mix up the menu. Heat these hard shells in the oven with their edges slightly overlapping before filling with seasoned ground beef, lettuce, salsa and cheese.

• 18 yellow corn taco shells
• Heat in oven before enjoying
• Fill with meat and toppings
• Select Ingredients: No artificial preservatives, flavors or added colors
• Crunchy texture

Highlights

  • Nutrition Facts

    3 taco shells (33g)

    6 servings per container

    Serving Size
    3 taco shells (33g)
    • Amount Per Serving
      Calories
      140
    • % Daily Value*
    • Total Fat
      • 5g
      • 6%
    • Saturated Fat
      • 1g
      • 5%
    • Trans Fat
      • 0g
    • Cholesterol
      • 0mg
      • 0%
    • Sodium
      • 40mg
      • 2%
    • Total Carbohydrate
      • 23g
      • 8%
    • Dietary Fiber
      • 3g
      • 11%
    • Total Sugars
      • 0g
    • Includes Added Sugars
      • 0g
      • 0%
    • Protein
      • 2g
    • Vitamin D
      • 0mcg
      • 0%
    • Calcium
      • 20mg
      • 2%
    • Iron
      • 0.4mg
      • 2%
    • Potassium
      • 80mg
      • 2%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    CORN MASA FLOUR, WATER, VEGETABLE OIL (COTTONSEED, CORN, AND/OR SUNFLOWER). CONTAINS A BIOENGINEERED FOOD INGREDIENT
  • Oven: Heat oven to 325°F. Remove taco shells from package and place on a baking sheet. Carefully separate taco shells and overlap edges. Bake for 5 - 7 minutes. Heating taco shells in a microwave or toaster oven is not recommended.
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