H‑E‑B Wagyu Ground Beef Chuck

$10.39 lb($0.65 / oz)

Victoria H‑E‑B plus!

6106 N. NAVARRO

Description

H-E-B Wagyu Ground Beef Chuck is perfect for your next burger, meatball, or chili. The 80/20 ratio provides great flavor with no added additives!

We grind our beef several times a day to maximize freshness. There are NO additives or preservatives in our ground Beef. We only sell it the day it is produced so that you can enjoy up to 2 days in your refrigerator. After this time, we suggest you use or freeze it to maximize freshness.

Highlights

Nutrition Facts
Varies servings per container
Serving Size
4 oz (112g)
- Amount Per Serving
  Calories
  280
- % Daily Value^*
- Total Fat
  22g
  34%
- Saturated Fat
  9g
  45%
- Trans Fat
  1.5g
- Cholesterol
  80mg
  27%
- Sodium
  75mg
  3%
- Total Carbohydrate
  0g
  0%
- Dietary Fiber
  0g
  0%
- Sugars
  0g
- Sugar Alcohol
  0g
- Protein
  19g
- Vitamin A
  0%
- Vitamin C
  0%
- Calcium
  2%
- Iron
  10%
- Potassium
  0mg
  0%
^* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Beef
Allergens and safety warnings
Keep Refrigerated.