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H-E-B Sweet Potato Fries

$2.86  each
Nutrition Facts
  • Sweet Potato Fries

    about 7   Serving Per Container

    Serving Size 3 oz (84g/about 12 pieces)
    Amount Per Serving
    Calories 150
    % Daily Value*
    Total Fat  5g 6%
    Saturated Fat  0.5g 3%
    Trans Fat  0g
    Polyunsaturated Fat  1g
    Monounsaturated Fat  3g
    Cholesterol  0mg 0%
    Sodium  170mg 7%
    Potassium  240mg 4%
    Total Carbohydrate  24g 9%
    Dietary Fiber  3g 11%
    Total Sugars  6g
    Added Sugars  3g 6%
    Protein  1g
    Iron 0.4mg 2%
    Calcium 20mg 0%
    Vitamin D 0mcg 0%
Guarantee

H-E-B Sweet Potato Fries

Roll over image to zoom in
$2.86  each
Nutrition Facts
  • Sweet Potato Fries

    about 7   Serving Per Container

    Serving Size 3 oz (84g/about 12 pieces)
    Amount Per Serving
    Calories 150
    % Daily Value*
    Total Fat  5g 6%
    Saturated Fat  0.5g 3%
    Trans Fat  0g
    Polyunsaturated Fat  1g
    Monounsaturated Fat  3g
    Cholesterol  0mg 0%
    Sodium  170mg 7%
    Potassium  240mg 4%
    Total Carbohydrate  24g 9%
    Dietary Fiber  3g 11%
    Total Sugars  6g
    Added Sugars  3g 6%
    Protein  1g
    Iron 0.4mg 2%
    Calcium 20mg 0%
    Vitamin D 0mcg 0%
Guarantee
Product Description

Our H-E-B Sweet Potato fries are a delicious best friend for your family's meals. These tasty taters are made from real sweet potatoes with a light batter and mild seasoning and are great with your favorite dip or just the way they are! Better yet, they provide 60% of your recommended daily intake of vitamin A and 3 grams of fiber with no trans fat or saturated fat per serving. They really are a sweet alternative to regular fries!

Preparation Instructions

RETAIL CONVENTIONAL OVEN Bag Size 20 oz.  PREHEAT CONVENTIONAL OVEN TO 425°F.  SPREAD DESIRED QUANTITY OF FROZEN POTATOES EVENLY ACROSS AN 11" X 17" BAKING SHEET LINED WITH ALUMINUM FOIL OR PARCHMENT PAPER.  BAKE ACCORDING TO THE CHART BELOW; TURNING POTATOES OVER HALFWAY THROUGH THE BAKING TIME. FULL BAG: 26-30 MINUTES HALF BAG: 18-23 MINUTES  NOTE: APPLIANCES VARY. ADJUST COOKING TIMES AS NEEDED. FOR FOOD SAFETY PRODUCT MUST BE COOKED THOROUGHLY BEFORE EATING KEEP FROZEN  DO NOT THAW Read and follow the cooking instructions as product must reach a minimum of 165°F (74°C) internal temperature as measured by a food thermometer in several spots. Cooking Instruction Guidelines 1. Formatting of cooking instructions may vary between labels, but the suggested wording above should be preserved. 2. Do not include subjective phrases such as "cook to a light golden color" or "cook to desired color and crispness". 3. Food safety statement must be included on all package instructions.

Ingredients SWEET POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: HIGH OLEIC CANOLA, CANOLA, SUNFLOWER), MODIFIED FOOD STARCH (CORN, POTATO, TAPIOCA), SUGAR, RICE FLOUR, CORN STARCH, DEXTRIN, SALT, LEAVENING (DISODIUM DIHYDROGEN PYROPHOSPHATE, SODIUM BICARBONATE), COLORING (ANNATTO, TURMERIC), DEXTROSE, XANTHAN GUM.

Safety Warning
KEEP FROZEN
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product. View full Product Information Disclaimer

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