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H‑E‑B Sushiya Tokyo Sushi Combo Pack - Kosher

14 pc
$14.99 each($1.15 / oz)
Prices may vary between in-store, curbside, and delivery.

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Highlights

Description

Indulge in the Far East-inspired flavors of this H-E-B Sushiya Tokyo Combo Pack. All Kosher and made fresh in store with 100% sustainably sourced seafood, the sushi includes:

Tuna Roll: Tuna, green onion and sushi rice, wrapped in nori (6 pieces)

Rainbow Roll: Imitation crab and avocado rolled in sushi rice, wrapped with Atlantic salmon, tuna and cucumber (5 pieces)

Nigiri: Tuna and Atlantic salmon draped onto sushi rice (3 pieces)

Comes with a side of wasabi, pickled ginger and soy sauce.

About H-E-B Sushiya®
Launched in 2002 with the guidance of Glen Gondo and Hana Lee, owners of Tokyo Gardens Catering, H-E-B Sushiya Sushi House sources sashimi-grade seafood that's sustainably caught or responsibly raised. All sushi rolls are made fresh in store and time-stamped to guarantee freshness. And with so many varieties to choose from, from sushi rolls to poke bowls to potstickers, there’s something for everyone. Glen and Hana are proud partners of H-E-B and are extremely active in supporting the American Asian Pacific Islander community.
  • Nutrition Facts

    14 pieces

    1 servings per container

    Serving Size
    14 pieces (371g)
    • Amount Per Serving
      Calories490
    • Total Fat
      • 9g
      • 12%
    • Saturated Fat
      • 1.5g
      • 8%
    • Trans Fat
      • 0g
    • Cholesterol
      • 50mg
      • 17%
    • Sodium
      • 1330mg
      • 58%
    • Total Carbohydrate
      • 72g
      • 26%
    • Dietary Fiber
      • 4g
      • 14%
    • Total Sugars
      • 11g
    • Includes Added Sugars
      • 10g
      • 20%
    • Protein
      • 28g
    • Vitamin D
      • 4mcg
      • 20%
    • Calcium
      • 120mg
      • 10%
    • Iron
      • 5mg
      • 30%
    • Potassium
      • 400mg
      • 8%
    * The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

    Ingredients

    Sushi Rice (White Rice, Water, Sushi Vinegar [Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Contains Less Than 2% Of: Fermented Rice Extract {Rice, Alcohol (Made With Corn), Salt, Citric Acid}, Brown Sugar]), Tuna (Carbon Monoxide [For Color Preservative]), Atlantic Salmon (Color Added), Avocado, Imitation Crab (Surimi [Pollock And/Or Whiting], Water, Potato Starch, Sugar, Egg Whites, Corn Starch, Sorbitol, Salt, Kosher Crab Flavor, Calcium Carbonate, Sodium Tripolyphosphate, Color [Paprika]), Cucumber, Wasabi (Mustard Powder, Horseradish Powder, Corn Starch, Citric Acid, Yellow 5, Ascorbic Acid, Blue 1, Water), Sushi Ginger (Ginger, Water, Salt, Sugar, Vinegar), Green Onion, Seaweed.

    Allergens and safety warnings

    KEEP REFRIGERATED PERISHABLE RAW PRODUCT CONSUMING RAW PRODUCT OR UNDERCOOKED FOOD CAN INCREASE THE RISK OF FOODBORNE ILLNESS. Contains: TUNA, SALMON, POLLOCK, WHITING, EGG MANUFACTURED IN A FACILITY THAT PROCESSES MILK, SOY, WHEAT, SESAME, PEANUTS, TREE NUTS, SHELLFISH, FISH ROE